Vegetable planting method
A planting method and vegetable technology, applied in botany equipment and methods, soil preparation methods, fertilization methods, etc., can solve the problems of vegetable nutrient discount, human health impact, etc., to achieve increased yield and quality, low cost, and increased germination rate Effect
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Embodiment 1
[0024] A planting method for vegetables, comprising the following steps:
[0025] 1) Soil preparation: remove the weeds and sundries on the surface of the land, plow the land, arrange it into a depth of 25-35cm, and a width of 18-28cm. After 7 days of exposure, apply 30 parts by weight of vegetable residue on the soil, 22 parts of rice husk powder, 5 parts of diatomaceous earth powder, 10 parts of urea, 3 parts of ammonium persulfate, sealed, fermented at room temperature for 20-25 days, and the base fertilizer and parts by weight are 8 parts of rapeseed cake powder, bagasse powder 15 parts, 3 parts of urea, 6 parts of potassium nitrate, 5 parts of superphosphate, 0.15 parts of manganese sulfate, 0.5 parts of borax, 0.04 parts of ammonium molybdate, 8 parts of water The soil conditioner made by sealed fermentation;
[0026] 2) Seed soaking and pretreatment: choose fresh, plump good vegetable seeds, drop into clear water, process 5-15min in ultrasonic waves, after draining, see...
Embodiment 2
[0032] A planting method for vegetables, comprising the following steps:
[0033] 1) Soil preparation: remove the weeds and sundries on the surface of the land, plow the land, arrange it to a depth of 25-35cm, and a width of 18-28cm. After 7 days of exposure, apply 40 parts by weight of vegetable residue on the soil, 13 parts of rice husk powder, 15 parts of diatomaceous earth powder, 8 parts of urea, 5 parts of ammonium persulfate, sealed, fermented at room temperature for 20-25 days, and the base fertilizer and parts by weight are 8 parts of rapeseed cake powder, bagasse powder 15 parts, 3 parts of urea, 6 parts of potassium nitrate, 5 parts of superphosphate, 0.15 parts of manganese sulfate, 0.5 parts of borax, 0.04 parts of ammonium molybdate, 8 parts of water The soil conditioner made by sealed fermentation;
[0034] 2) Seed soaking and pretreatment: choose fresh, plump good vegetable seeds, drop into clear water, process 5-15min in ultrasonic waves, after draining, seeds...
Embodiment 3
[0040] A planting method for vegetables, comprising the following steps:
[0041] 1) Soil preparation: remove the weeds and sundries on the surface of the land, plow the land, arrange it to a depth of 25-35 cm, and a width of 18-28 cm. After 7 days of exposure, apply 50 parts by weight of vegetable dregs on the soil, 12 parts of rice husk powder, 5 parts of diatomaceous earth powder, 6 parts of urea, 3 parts of ammonium persulfate, sealed, fermented at room temperature for 20-25 days, and the base fertilizer and parts by weight are 8 parts of rapeseed cake powder, bagasse powder 15 parts, 3 parts of urea, 6 parts of potassium nitrate, 5 parts of superphosphate, 0.15 parts of manganese sulfate, 0.5 parts of borax, 0.04 parts of ammonium molybdate, 8 parts of water The soil conditioner made by sealed fermentation;
[0042] 2) Seed soaking and pretreatment: choose fresh, plump good vegetable seeds, drop into clear water, process 5-15min in ultrasonic waves, after draining, seeds ...
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