A processing mechanism for automatically spreading cream on cakes
A processing mechanism and creaming technology, which is applied in the division/slicing of baked food, baking, food science, etc., can solve the problems of high labor intensity, low efficiency, and unsanitary environment, and achieve simple and easy operation of the equipment , the effect of high degree of automation
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment Construction
[0037] The specific embodiment of the present invention is described in detail below in conjunction with accompanying drawing
[0038] Such as figure 1 As shown, this is an automatic cake production equipment, including a feeding mechanism 1 , a first manipulator mechanism 2 , a processing mechanism 3 , a second manipulator mechanism 4 and a packaging transmission mechanism 5 . Feeding mechanism 1 is placed at the front end of this equipment. The processing mechanism 3 is connected with the feeding mechanism 1 , and the cake slice is removed from the feeding mechanism 1 by the first manipulator mechanism 2 and placed on the processing mechanism 3 . The front end of the packaging mechanism and the rear end of the processing mechanism 3 are placed side by side, and the cake is clamped from the processing mechanism 3 by the second manipulator mechanism 4 and placed on the packaging transmission mechanism 5 . The cake slices are artificially placed on the feeding mechanism 1, an...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More 


