Yeast extract, oligopeptide-1 and acetyl hexapeptide-1 V-shaped face stock solution capable of enabling faces to be compact in skin
A technology of yeast extract and acetyl hexapeptide, which is applied in the field of medicine, can solve the problems of easy formation of drug resistance, skin damage, and strengthening of focal adhesions, achieve good firming and micro-face repair functions, enhance skin cohesion, strengthen The effect of focus sticking
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[0031] A preparation method of yeast extract, oligopeptide-1 and acetyl hexapeptide-1 firming micro-face stock solution comprises the following steps:
[0032] ① Add 68.35%wt~83.19%wt of water and 0.03%wt~0.08%wt of disodium EDTA into the reactor, heat to a temperature of 100 degrees Celsius, stir well, keep warm for 30 minutes, and then cool to a temperature of 75 degrees Celsius.
[0033] ② Then add butanediol 4.6%wt~8.2%wt, glycerin 4.0%wt~7.0%wt, betaine 1.7%wt~2.7%wt, stir until completely dissolved, and then cool to a temperature of 60 degrees Celsius.
[0034] ③ Then add β-glucan 0.8%wt~2.3%wt, yeast extract 0.8%wt~1.6%wt, Bacillus fermentation product 0.7%wt~1.8%wt, oligopeptide-1 0.8%wt~1.7 %wt, Acetyl Hexapeptide-1 0.8%wt~1.6%wt, Honey Extract 1.0%wt~2.0%wt, Peony Root Extract 0.1%wt~0.2%wt, Arnica Flower Extract 0.1%wt~ 0.2%wt, marshmallow root extract 0.1%wt~0.2%wt, linden flower extract 0.1%wt~0.2%wt, propylene glycol 0.15%wt~0.2%wt, caprylyl hydroxamic acid 0.15%w...
Embodiment 1
[0036] Example 1: A preparation method of yeast extract, oligopeptide-1 and acetyl hexapeptide-1 firming micro-face stock solution.
[0037] Add 70.46%wt~80.26%wt of water and 0.04%wt~0.07%wt of disodium EDTA into the reaction kettle, heat to a temperature of 100 degrees Celsius, stir evenly, keep warm for 30 minutes, then cool to a temperature of 75 degrees Celsius; then add butane Alcohol 5.6%wt~7.2%wt, glycerin 5.0%wt~6.0%wt, betaine 2.0%wt~2.5%wt, stir until completely dissolved, then cool to a temperature of 60 degrees Celsius; then add β-glucan respectively 1.0%wt~2.0%wt, yeast extract 1.0%wt~1.5%wt, Bacillus fermentation product 1.0%wt~1.6%wt, oligopeptide-1 1.0%wt~1.5%wt, acetyl hexapeptide-1 1.0 %wt~1.4%wt, honey extract 1.2%wt~1.8%wt, peony root extract 0.13%wt~0.17%wt, arnica flower extract 0.13%wt~0.18%wt, marshmallow root extract 0.13 %wt~0.16%wt, linden flower extract 0.12%wt~0.18%wt, propylene glycol 0.16%wt~0.17%wt, caprylyl hydroxamic acid 0.16%wt~0.17%wt, gl...
Embodiment 2
[0038] Example 2: A preparation method of yeast extract, oligopeptide-1 and acetyl hexapeptide-1 firming micro-face stock solution.
[0039] Add 75.51%wt of water and 0.06%wt of disodium EDTA into the reactor, heat to a temperature of 100 degrees Celsius, stir evenly, keep warm for 30 minutes, then cool to a temperature of 75 degrees Celsius; then add 6.5%wt of butanediol and 5.5% of glycerin wt, betaine 2.2%wt, stirred until completely dissolved, then cooled to a temperature of 60 degrees Celsius; then added β-glucan 1.5%wt, yeast extract 1.2%wt, Bacillus fermentation product 1.5%wt, Peptide-1 1.2%wt, Acetyl Hexapeptide-1 1.2%wt, Honey Extract 1.5%wt, Peony Root Extract 0.15%wt, Arnica Flower Extract 0.17%wt, Marshmallow Root Extract 0.15%wt , European linden flower extract 0.15%wt, propylene glycol 0.16%wt, caprylyl hydroxamic acid 0.17%wt, glyceryl caprylate 0.23%wt, p-hydroxyacetophenone 0.28%wt, 1,2-hexanediol 0.21% wt, acacia gum 0.15%wt, xanthan gum 0.09%wt, glycerin 0...
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