Nutritional food formula for improving symptoms of benign prostatic hyperplasia
A technology for prostatic hyperplasia and nutritional food is applied in the field of nutritional food formulations for improving symptoms of benign prostatic hyperplasia, and can solve the problems of lack of non-toxic and side effects treatment drugs and the like
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Embodiment 1
[0030] Embodiment 1 Teabag
[0031] 60 parts of broccoli sprouts, 20 parts of purslane, 10 parts of Sophora japonica, 20 parts of coix seed rice, 20 parts of white lentils, and 10 parts of poria cocos, all in the proportion of dry weight, coarse powder, 10 grams per take, non-woven Soak water in cloth bags for drinking, unlimited times.
Embodiment 2
[0032] Embodiment 2 bottled beverage
[0033] 60 parts of broccoli sprouts, 20 parts of purslane, 10 parts of pagoda oleracea, 20 parts of coix seed rice, 20 parts of white lentils, and 10 parts of poria cocos, all of which are proportioned according to dry weight, made coarse powder, heated and stirred at 95 degrees for 30 minutes, Add appropriate amount of sweetener and preservative, precipitate, filter and sterilize, aseptically subpackage, seal, and irradiate to sterilize.
Embodiment 3
[0034] Embodiment 3 powder
[0035]60 parts of broccoli sprouts, 20 parts of purslane, 10 parts of pagoda oleracea, 20 parts of coix seed rice, 20 parts of white lentils, and 10 parts of poria cocos, all of which are proportioned according to dry weight, powdered, passed through a 40-mesh sieve, and packed separately. Take 10-20 grams, 1-2 times a day.
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