Chlorella zofingiensis-shaddock peel health beverage and preparation method thereof
A technology for health drinks and grapefruit peel, applied in the field of drinks, can solve the problems of unreasonable utilization and environmental pressure, and achieve the effects of being conducive to large-scale promotion and application, easy operation and strong practicability
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[0021] (1) Get 50~100mL of the chlorella algae liquid cultivated to the harvest period, the cell density of the algae liquid is 0.1~0.6g / L; add pomelo peel in this chlorella algae liquid, the add-on of pomelo peel is 5-15g / 50mL algae liquid; then, shake on the shaking table for 6-12h, the speed of the shaking table is 100-140 rpm, to complete the attachment of chlorella (by testing and calculation, the attachment efficiency of chlorella is 25.1- 71.2%, the adhesion effect is as figure 1 shown).
[0022] (2) Take out the pomelo peel, rinse it with tap water and dry it naturally to obtain the pomelo peel with chlorella attached (such as figure 2 shown), after detection and calculation, the mass ratio of chlorella and pomelo peel in the mixture is 1:397~2899.
[0023] (3) Put the pomelo peel attached with chlorella into a cup filled with warm water and brew to obtain the chlorella-pomelo peel health drink (such as image 3 shown).
[0024] The specific parameters in the exam...
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