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Beefsteak plate capable of being continuously heated

A steak and heating mechanism technology, applied in the field of tableware, can solve problems such as bad taste, achieve the effect of compact structure, eliminate bad taste, and improve efficiency

Inactive Publication Date: 2020-01-07
郭云
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Aiming at the above problems, the present invention provides compact and reasonable structure, convenient manufacture, and eliminates the problem of bad taste of steak caused by iron plate cooling.

Method used

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  • Beefsteak plate capable of being continuously heated
  • Beefsteak plate capable of being continuously heated
  • Beefsteak plate capable of being continuously heated

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0016] The present invention as Figure 1-3 As shown, it includes a disk body 1 and a disk edge 2, and the disk edge 2 is fixed on the top of the disk body 1 and is located at the edge; the disk body 1 is provided with a heating mechanism 3;

[0017] The heating mechanism 3 includes a cylindrical housing 31 and a candle 32; the housing 31 is detachably and fixedly arranged on the disc body 1; the bottom of the housing 31 is fixedly connected to the bottom of the disc body 1 ; The top of the housing 31 protrudes from the top of the disc body 1;

[0018] A support frame is provided at the bottom of the inner chamber of the housing 31 for supporting the candle 32 .

[0019] The candle 32 heats the top of the casing 31, and after heating, the steak is placed on the top of the casing 31 to absorb heat and heat up. The top of the housing 31 may be provided with a number of evenly distributed bumps or wavy bumps.

[0020] The top of the inner chamber of the housing 31 is provided ...

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Abstract

The invention relates to tableware, in particular to a beefsteak plate capable of being continuously heated. The beefsteak plate is compact and reasonable in structure and is convenient to manufacture, and the problem of poor taste of beefsteak due to cooling of an iron plate is eliminated. The beefsteak plate comprises a plate body and a plate edge, wherein the plate edge is fixedly arranged at the top of the plate body and is located at the edge; a heating mechanism is arranged on the plate body; the heating mechanism comprises a cylindrical shell and a candle; the shell is detachably and fixedly arranged on the plate body; the bottom of the shell is fixedly connected with the bottom of the plate body; the top of the shell extends out from the top of the plate body; and a support frame is arranged at the bottom of an inner cavity of the shell and is used for supporting the candle. A heat storage cavity is formed in the top of the inner cavity of the shell; and cobblestones are arranged in the heat storage cavity. The beefsteak plate has the characteristics of being compact and reasonable in structure, convenient to manufacture, capable of eliminating the problem of poor taste ofthe beefsteak due to cooling of the iron plate, and the like.

Description

technical field [0001] The invention relates to a tableware, in particular to a continuously heated steak plate. Background technique [0002] Steak plus iron plate is a popular cooking method in recent years. The iron plate can maintain a high temperature of nearly 300 degrees. In a short time, the skin of the steak can be cooked to avoid the loss of gravy. The maximum preservation of the aroma factor of the beef itself. And when the food is served, it is accompanied by the sound of sizzling in the smoke, and the dishes are steaming hot, full of aroma, and add a lot of flavor. [0003] But the iron plate steak has a disadvantage. The iron plate itself is a metal product. Although it can be heated to a high temperature in a short period of time, the heat dissipation is also rapid. The lost steak tastes very greasy and is not easy to cut. It is usually discarded by customers, which not only leaves a bad impression on customers, but also causes great waste. Contents of the...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J37/10
CPCA47J37/10
Inventor 郭云
Owner 郭云
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