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Natural compound emotion regulator, solid beverage mixture, beverage and preparation method

A technology for solid beverages and regulators, applied in the fields of food ingredients containing natural extracts, food ingredients containing oil, food science, etc., can solve problems such as incomplete adaptation, and achieve the effect of improving mood

Pending Publication Date: 2020-03-27
林健
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The present invention is proposed to solve the problem that the above-mentioned functional drinks with chemical additives cannot fully adapt to all groups of people because of the addition of foreign chemical substances other than those necessary for the human body to achieve the purpose of improving and improving mood. The inventors have found through experiments that using Some natural plant ingredients can avoid or reduce the use of some foreign chemical substances, so as to still achieve refreshing and mood-enhancing effects. For this reason, the present invention provides natural compound mood regulators and solid beverage mixtures and beverages and methods of preparation

Method used

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  • Natural compound emotion regulator, solid beverage mixture, beverage and preparation method
  • Natural compound emotion regulator, solid beverage mixture, beverage and preparation method
  • Natural compound emotion regulator, solid beverage mixture, beverage and preparation method

Examples

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Embodiment Construction

[0035] In order to make the technical means, creative features, goals and effects of the present invention easy to understand, the following examples specifically illustrate the natural compound mood regulator, solid beverage mixture and beverage of the present invention and the preparation method.

[0036] The preparation method of the emotional regulator of natural compound is characterized in that:

[0037] Step 1, weigh the raw materials in the table below, and stir and mix the raw materials to obtain the total mixture.

[0038] serial number name Quantity (g) weight ratio 1 Maca powder 3.75 15.0% 2 taurine 3.75 15.0% 3 Tyrosine 3.75 15.0% 4 cocoa extract 2 8.0% 5 Cinnamaldehyde oil embedding powder 1.5 6.0% 6 Moringa Seed Powder 1.5 6.0% 7 curcumin 1.5 6.0% 8 Menthaldehyde Oil Embedding Powder 1.5 6.0% 9 Absinthe Extract 1.5 6.0% 12 Ginsenoside Rg1 1.5 6.0% 14 macamide 1 ...

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PUM

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Abstract

The invention discloses a naturally compounded emotion regulator, a solid beverage mixture, a beverage and a preparation method. The emotion regulator is used for stimulating dopamine secretion, and is composed of the following components in percentage by weight: the change range of components with a weight percentage content of 10% or more is 3%, the change range of components with a weight percentage content of lower than 10% and more than 5% is 2%, and the change range of components with a weight percentage content of 5% or less is 1%. Correspondingly, the invention also provides a solid beverage mixture containing the mixture, a beverage and a preparation method of the mixture, and belongs to the field of food additives. The precursor component of dopamine contained in the mixture canbe combined with the central nervous system, so that the body automatically starts a rewarding mechanism, the happiness is more easily realized, the happiness is obtained, and the effect of improvingthe emotion is achieved.

Description

technical field [0001] The invention relates to a functional food, in particular to a solid drink capable of regulating emotions, and belongs to the field of functional food. Background technique [0002] Solid beverages are gradually becoming an indispensable part of modern people's life. With people's increasing attention to health, people's requirements for solid beverages are no longer limited to meal replacements, and people begin to pay more attention to the functions of solid beverages. [0003] Some functional drinks have appeared on the market: Beverages with exciting functions such as Lehu TM and Dongpeng Special Drink TM are representatives of this type of functional drinks, and there are also some other functional drinks, such as polysaccharide drinks, vitamin drinks, mineral drinks, sports drinks, probiotics Beverages, immune drinks. [0004] These functional drinks often achieve their specific functions by adding vitamins, glucose, minerals, electrolytes, ly...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/10A23L33/175A23L33/105A23L33/115A23L2/39A23L2/52
CPCA23L2/39A23L2/52A23L33/10A23L33/105A23L33/115A23L33/175A23V2002/00A23V2200/30A23V2250/0644A23V2250/0652A23V2250/21A23V2250/2112A23V2250/2124A23V2250/18
Inventor 林健
Owner 林健