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Cooking control method and device

A control method and technology of cooking equipment, applied in the fields of storage media and electronic devices, cooking control methods and devices, capable of solving problems affecting the taste and nutritional value of dishes, and cumbersome operations

Inactive Publication Date: 2020-04-17
珠海优特智厨科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, when using a gas stove or an induction cooker for cooking, cooking, etc., the cook needs to adjust the firepower on site or remotely based on experience. On the one hand, the operation is cumbersome, and on the other hand, the taste and nutritional value of the dishes may be affected due to lack of experience.

Method used

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Examples

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Embodiment Construction

[0083] Exemplary embodiments of the present disclosure will be described in more detail below with reference to the accompanying drawings. Although exemplary embodiments of the present disclosure are shown in the drawings, it should be understood that the present disclosure may be embodied in various forms and should not be limited by the embodiments set forth herein. Rather, these embodiments are provided for more thorough understanding of the present disclosure and to fully convey the scope of the present disclosure to those skilled in the art.

[0084] In order to solve the above technical problems, embodiments of the present invention provide a cooking control method and device, a storage medium, and an electronic device. figure 1 A flow chart of a cooking control method according to an embodiment of the present invention is shown. Such as figure 1 As shown, the method may include the following steps S101 to S103:

[0085] Step S101, obtaining the set cooking control pa...

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PUM

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Abstract

The invention provides a cooking control method and device, a storage medium and an electronic device. Precise control over cooking equipment can be achieved based on set cooking control parameters and actual cooking parameters of the cooking equipment, the complex step of manual operation of cooks is omitted, cooking efficiency is improved, the cooking effect of cooked foods is improved, and thecooked foods have good tastes and nutritive value. The cooking control method comprises the steps that the set cooking control parameters of the cooking equipment in cookbook files are acquired; the actual cooking parameters of the cooking equipment in the cooking process are detected; and the set cooking control parameters and the actual cooking parameters are compared, and cooking of the cookingequipment is controlled according to the comparison result.

Description

technical field [0001] The invention relates to the technical field of intelligent cooking, in particular to a cooking control method and device, a storage medium and an electronic device. Background technique [0002] With the development of the economy, people's living standards are constantly improving, and cooking equipment such as gas stoves and induction cookers have become indispensable kitchen tools in people's family life. At present, when using a gas stove or induction cooker for cooking, cooking, etc., the cook needs to adjust the firepower on site or remotely based on experience. On the one hand, the operation is cumbersome, and on the other hand, the taste and nutritional value of the dishes may be affected due to lack of experience. Therefore, it is urgent to solve this problem. Contents of the invention [0003] In view of the above problems, the present invention is proposed to provide a cooking control method and device, a storage medium, and an electroni...

Claims

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Application Information

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IPC IPC(8): F24C3/12F24C7/08
CPCF24C3/126F24C7/082
Inventor 郭正柔廖东升
Owner 珠海优特智厨科技有限公司
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