Unlock instant, AI-driven research and patent intelligence for your innovation.

Intelligent egg boiling method

An egg-boiled and intelligent technology, applied in the field of cooking ingredients, can solve problems such as the large difference in the degree of ripening of soft-hearted eggs and the inability to cook eggs intelligently, and achieve the effect of ensuring consistency

Pending Publication Date: 2020-06-16
SHENZHEN REANSON PROD CO LTD
View PDF24 Cites 3 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

For example, boiled eggs, some people like to eat well-cooked eggs, some people like to eat soft-boiled eggs; at this time, only human experience can be used to control the cooking time, and the egg-boiling operation cannot be performed intelligently; The differences in the degree of ripening of the soft-boiled eggs are also relatively large

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Intelligent egg boiling method
  • Intelligent egg boiling method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0039] refer tofigure 1 As shown, a kind of intelligent egg-cooking method comprises egg-cooking device; Said egg-cooking device comprises shell 10, is located at the controller 20 in shell 10, is located at the egg-cooking cavity 11 in shell 10, and with controller 20 A heating mechanism 30 that is electrically connected and heats the egg-cooking chamber; the specific egg-cooking steps are as follows:

[0040] The controller obtains the category and three-dimensional size of the egg;

[0041] The controller determines the cooked size of the ingredients according to the three-dimensional size of the egg; then determines the cooking temperature and cooking time according to the type and size of the egg; when the shape of the egg is similar to a sphere, the cooked size is its radius; When approximated by an ellipsoid, its cured size is the minimum of its two equatorial and polar radii;

[0042] The controller controls the heating mechanism to heat the eggs placed in the egg-boi...

Embodiment 2

[0067] refer to figure 1 As shown, this embodiment also provides a smart egg-cooking method, the steps of which are roughly the same as those in Embodiment 1, the difference is that the controller also obtains a variable "the target degree of ripening of the egg"; so that the final boiled egg Temperature and egg-boiling time may be different compared with Example 1, and other steps are consistent.

[0068] After the controller obtains the cooked size of the egg by the method in Example 1, obtain the time curve of the boiled egg temperature T according to the functional relationship T=f(a, b, c, t) of the boiled egg temperature T (wherein, a is the category of the egg, b is the cooked size of the egg, c is the target ripening degree of the egg, and t is the cooking time of the egg). The boiled egg temperature T and boiled egg time t corresponding to different ripening degrees of various types of eggs under different ripening sizes can be obtained through repeated experiments, ...

Embodiment 3

[0071] Such as figure 1 As shown, this embodiment also provides a smart egg-boiling method, the steps of which are roughly the same as in Embodiment 1, the difference is that the controller also obtains a variable "initial temperature of the egg"; thus the final obtained egg-cooking temperature And the egg-boiling time is slightly different compared with Example 1, and other steps are consistent.

[0072] Specifically, the initial temperature of the egg is obtained by obtaining the temperature of the water in the egg-cooking cavity. In order to obtain the temperature of the water conveniently, the egg-boiling device also includes a water temperature sensor 60 electrically connected to the controller; The water temperature sensor 60 measures the temperature of the water, and the temperature of the water measured at this time is the initial temperature of the egg.

[0073] After the controller obtains the cooked size of the egg with the method in embodiment 1, according to the...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention relates to a food material curing method, in particular to an intelligent egg boiling method which comprises an egg boiling device. The egg boiling device comprises a shell, a controllerarranged in the shell, an egg boiling cavity formed in the shell, and a heating mechanism electrically connected with the controller and used for heating the egg boiling cavity; the specific egg boiling steps are as follows: the controller acquires the type and three-dimensional size of eggs; the controller determines the egg boiling temperature and the egg boiling time according to the types andthe three-dimensional sizes of the eggs, wherein the egg boiling temperature comprises at least one temperature value, and the egg boiling time and the temperature value are correspondingly set; andthe controller controls the heating mechanism to heat the eggs placed in the egg boiling cavity according to the determined egg boiling temperature and egg boiling time until the eggs are boiled. Theintelligent egg boiling method can be used for efficiently boiling eggs.

Description

technical field [0001] The invention relates to a cooking method for food materials, in particular to an intelligent egg-boiling method. Background technique [0002] The traditional egg-boiling method is to put the egg into water, and then heat the water by igniting the fire until the egg is cooked; however, this egg-boiling method cannot efficiently cook the egg. [0003] There are also some egg cooking equipments on the market now, but most of them are simply boiled. For example, boiled eggs, some people like to eat well-cooked eggs, some people like to eat soft-boiled eggs; at this time, only human experience can be used to control the cooking time, and the operation of boiling eggs cannot be performed intelligently; The differences in the ripening degree of the soft-boiled eggs are also relatively large. Contents of the invention [0004] The technical problem to be solved by the present invention is to provide a method for boiling eggs intelligently and efficiently...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A47J29/02A47J36/32
CPCA47J29/02A47J36/32A47J2202/00
Inventor 于冬青卢达
Owner SHENZHEN REANSON PROD CO LTD