New online integrated equipment system for egg-beancurd production
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A technology of egg tofu and line type, which is applied in the field of new online integrated equipment system for egg tofu production, which can solve the problems of uninterrupted continuous production of raw liquid, long waiting time, and insufficient efficiency of continuous canning, etc., so as to reduce invalid waiting time , to achieve the effect of no waste
Active Publication Date: 2020-07-03
WUXI HOPE LIGHT IND EQUIP TECH
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[0002] In the production process of the current egg tofu production equipment, the liquid mixing is easy to generate a large number of bubbles, and the liquid mixing is not uniform enough; in the production process of the stock solution, the stirring is not sufficient enough, the mixing effect is not good, the stock solution cannot be produced continuously without interruption, and the waiting time is long; The brine is uneven and cannot be accurately measured; continuous canning is not efficient enough and there is waste of materials
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[0025] see Figure 1-Figure 4 As shown, the technical scheme adopted in this specific embodiment is that it includes an emulsification head 1, an online degassing emulsification tank 2, a first liquid level gauge 3, a first online degassing buffer tank 4, a second liquid level gauge 5, a first Rotor pump 6, flow meter 7, coagulant tank 8, micro metering pump 9, high-precision flow meter 10, static mixer 11, A buffer tank 12, third liquid level gauge 13, second rotor pump 14, pipeline type Filter 15, water ring vacuum pump assembly one 16, water ring vacuum pump assembly two 17, control cabinet 18, second online degassing buffer tank 19, B buffer tank 20, the upper end of the online degassing emulsification tank 2 is set There is an emulsification head 1, the lower end of the first liquid level gauge 3 is inserted into the interior of the online degassing emulsification tank 2 and fixed on the online degassing emulsification tank 2, and the lower end of the second liquid level ...
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Abstract
A new online integrated equipment system for egg-beancurd production relates to the technical field of food production equipment, and specifically relates to a new online integrated equipment system for egg-beancurd production. The equipment system comprises an emulsifying head, an online defoaming emulsifying tank, a first liquid level gauge, a first online defoaming buffer tank, a second liquidlevel gauge, a first rotor pump, a flowmeter, a coagulant tank, a micro-metering drug pump, a high-precision flowmeter, a static mixer, a buffer tank A, a third liquid level gauge, a second rotor pump, a pipeline filter, a water ring vacuum pump component one, a water ring vacuum pump component two, a control cabinet, a second online defoaming buffer tank, and a buffer tank B. After adopting the above technical scheme, the beneficial effects of the equipment system of the invention are that the equipment system enables original liquid to be fully stirred during the production process, the mixing effect is good, bubbles can be removed, the continuous production can be realized, the waiting time is short, bittern is added uniformly, the precise measurement can be performed, the tank can be filled with high efficiency, and the materials are not wasted.
Description
technical field [0001] The invention relates to the technical field of food production equipment, in particular to a novel on-line egg tofu production integrated equipment system. Background technique [0002] In the production process of the current egg tofu production equipment, the liquid mixing is easy to generate a large number of bubbles, and the liquid mixing is not uniform enough; in the production process of the stock solution, the stirring is not sufficient enough, the mixing effect is not good, the stock solution cannot be produced continuously without interruption, and the waiting time is long; The brine is uneven and cannot be accurately measured; continuous canning is not efficient enough, and there is a waste of materials. Contents of the invention [0003] The object of the present invention is to aim at the defects and insufficiencies of the prior art, and provide a novel on-line egg tofu production integrated equipment system, which enables the stock solu...
Claims
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Application Information
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