Feed additive for culturing siniperca chuatsi and preparation method thereof

Abstract

The present invention discloses a feed additive for culturing siniperca chuatsi. The feed additive for culturing the siniperca chuatsi comprises the following raw materials in parts by mass: 400-500 parts of fish bone meal, 1-5 parts of chorion ovi powder, 1-8 parts of clove, 120-150 parts of dry lumbricus powder, 1-7 parts of periostracum cicada, 2-10 parts of fructus quisqualis, 3-14 parts of radix polygalae, 30-75 parts of silkworm chrysalis meal, 5-10 parts of syngnathus, 1-6 parts of anchusa officinalis, 2-9 parts of suchow mosla herb, 20-35 parts of rhizoma zingiberis, 2-5 parts of climbing groundsel, 1-2 parts of semen boitae, 1-4 parts of locust tree leaf powder and 3-8 parts of radix crotonis crassifolii. The feed additive can condition the spleen and stomach of the siniperca chuatsi, eliminate stomach swelling pain and promote digestion, can take the effects of healing sores, removing nebula, repelling insects and resisting fungi, enhances the disease resistance of the siniperca chuatsi, and improves the post-injury restoration speed of the siniperca chuatsi; and the feed additive has the effects of clearing heat and toxicity, adjusting immunity, resisting inflammation, removing swelling, discharging pus and killing the insects to relieve itching, and promotes the skin restoration and antibacterial capacity of the siniperca chuatsi body.

Description

technical field [0001] The invention belongs to the technical field of mandarin fish culture, specifically relates to a feed additive for mandarin fish culture, and in particular to a preparation method of a feed additive for mandarin fish culture. Background technique [0002] Mandarin fish, also known as Aohuayu, is a carnivorous, scaly fish; it belongs to the lipid family of fish in taxonomy. The mandarin fish has a flat side, a raised back, a thicker body and a pointed head. The mandarin fish has tender meat, few thorns and more meat. Its meat is petal-shaped and delicious. It is really a good product among fish. Because the taste of mandarin fish is liked by the masses, there are mandarin fish artificial breeding bases in many areas of our country. [0003] The common mandarin fish in my country include cocked-mouthed mandarin fish and big-eyed mandarin fish. The side of the body is flat, the back is raised, the color is yellow or light green, with black vertical str...

AI Technical Summary

Problems solved by technology

[0006] The purpose of the present invention is to provide a kind of feed additive for mandarin fish culture, to solve the problem of poor immunity, anti-cancer, antibacterial, poor disease resistance and slow recovery speed of mandarin fish in the prior art proposed in the above-mentioned background technology