Electric oven

An oven and electric technology, applied in the direction of roasters/barbecue grids, kitchen utensils, household utensils, etc., can solve the problems of complicated operation and inability to cook food evenly, achieve smooth rotation, stable placement, and avoid food waste Effect
CN111419098AInactive Publication Date: 2020-07-17阳江市海德五金制品有限公司
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
阳江市海德五金制品有限公司
Publication Date
2020-07-17
Estimated Expiration
Not applicable · inactive patent

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Abstract

The invention discloses an electric oven. The electric oven comprises an oven body with an opening at top, a baking net and a motor device, the baking net is arranged at the opening of the oven body through a rotating shaft; the motor device is in transmission connection with the rotating shaft, the baking net comprises a baking net frame, a baking net cover and a locking mechanism used for locking the baking net cover in a covering state, one end of the baking net cover is hinged to one end of the baking net frame, the rotating shaft transversely penetrates through the two ends of the bakingnet frame and is fixedly connected with the baking net frame, and the two ends of the rotating shaft are supported at the tops of the side walls. When the electric oven is used, food can be directly placed on the baking net frame, then the baking net cover covers the baking net frame, so that the food is clamped between the baking net frame and the baking net cover, the food is convenient to place, the food can be prevented from falling into charcoal fire, and a user can be more relieved during baking.
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Description

technical field

[0001] The invention belongs to the technical field of barbecue tools, and in particular relates to an electric oven. Background technique

[0002] Existing electric ovens are generally connected with the motor device through the transmission of the roasting fork. When in use, the roasting fork is inserted into large-scale food such as chicken and sheep, and then the motor device drives the roasting fork to drive the food to rotate. The food will be more uniform and less likely to burn. However, when such an oven is grilling small foods such as chicken wings and young fish, because the small foods are relatively fast-cooked, the food needs to be skewered in the grilling fork before grilling, and the food is taken out from the grilling fork after grilling. Complicated operation. And because the individual food is small, when the food is put on the skewer, if the skewer is not inserted from the middle of the food, in the process of roasting the food, the cent...

Claims

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