A weighing device for food packaging

Abstract

The invention discloses a weighing device for food packaging, and particularly relates to the technical field of food weighing devices. The weighing device comprises a base, wherein a weighing assembly is fixedly arranged at the top part of the base; the weighing assembly comprises an inverted-U-shaped fixing frame; the inverted-U-shaped fixing frame is welded to the base; a bearing is arranged atthe top part of the inverted-U-shaped fixing frame in a penetrating mode; a vertical rod is arranged on the inner side of the bearing in a penetrating mode; one end of the vertical rod is fixedly sleeved with a first gear; the first gear is arranged on the inner side of the inverted-U-shaped fixing frame; and a servo motor is fixedly arranged on the inner side of the top part of the inverted-U-shaped fixing frame. According to the weighing device, rapid weighing can be conducted, the situation that food spills out and is wasted during discharging is avoided, the food can rapidly fall into a packaging box or a packaging bag, the problem that the discharging amount is inaccurate due to delayed closing of a discharging device since the movement track of the food in the air is too long and the weighing result is delayed is avoided, and the weighing precision is improved.

Description

technical field [0001] The invention relates to the technical field of food weighing devices, more specifically, the invention relates to a weighing device for food packaging. Background technique [0002] Food refers to all kinds of finished products and raw materials for human consumption or drinking, as well as items that are both food and Chinese medicinal materials according to tradition. Generally, food can be divided into two parts: endogenous material components and exogenous material components. Source material components are the components of the food itself, while exogenous material components are other components added or mixed in the food from processing to ingestion. According to the content of food components, the components of food can also be approximated Divided into eight categories, namely protein, fat, sugar, inorganic matter, vitamins, water, dietary cellulose and chitin. [0003] In the process of food processing, it needs to be packaged to facilitate...

AI Technical Summary

Problems solved by technology

[0003] In the process of food processing, it needs to be packaged to facilitate later sales. A weighing device is required for packaging. Generally, the packaging box or bag is placed directly on the weighing device, and then weighed while feeding, so that The problem is that due to the different specifications of the packaging box and the packaging bag, if the packaging box is low and far away from the feeding port, it will cause spillage and waste during feeding, and because the food trajectory in the air is too long The weighing result is delayed, which leads to the inaccurate feeding amount caused by the delayed closing of the feeder

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