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Electric heating container and fluid quality detection method

A technology of electric heating and containers, applied in the direction of analyzing fluids, instruments, testing water, etc. using sound waves/ultrasonic waves/infrasonic waves

Active Publication Date: 2022-03-25
SHENZHEN IATEEY INTELLIGENT TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In view of this, the application provides an electric heating container and a fluid quality detection method to solve the problem of how to detect whether the water in the smart electric kettle is fresh

Method used

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  • Electric heating container and fluid quality detection method
  • Electric heating container and fluid quality detection method
  • Electric heating container and fluid quality detection method

Examples

Experimental program
Comparison scheme
Effect test

no. 1 example

[0065] Please also refer to Figure 4 , Figure 5 and Figure 6 As shown, the electrically heated container 10 can be passed as Figure 6 The fluid quality detection method shown is used to detect whether the water is fresh.

[0066] S11: Detect the inclination angle of the kettle body through the attitude sensor.

[0067] S12: Determine whether the inclination reaches a first inclination threshold.

[0068] combine Figure 4 As shown, if the inclination angle α of the kettle body 11 reaches the first inclination angle threshold value, for example, the first inclination angle threshold value is 85°, the processor 12 may determine that the old water in the jug has been poured out, and execute step S13. And if the inclination angle α does not reach the first inclination angle threshold, the processor 12 considers that the original water in the liquid storage chamber 115 has not been poured out, and may continue to execute step S11.

[0069] S13: Detect the vibration amplit...

no. 2 example

[0092] Please also refer to Figure 4 , Figure 5 and Figure 7 As shown, the electrically heated container 10 can be passed as Figure 7 The fluid quality detection method shown is used to detect whether the water is fresh.

[0093] S21: Detect the inclination angle of the kettle body through the attitude sensor.

[0094] S22: Determine whether the inclination reaches a first inclination threshold.

[0095] combine Figure 4As shown, if the inclination angle α of the kettle body 11 reaches the first inclination angle threshold value, for example, the first inclination angle threshold value is 85°, the processor 12 may determine that the old water in the jug has been poured out, and execute step S13. And if the inclination angle α does not reach the first inclination angle threshold, the processor 12 considers that the original water in the liquid storage chamber 115 has not been poured out, and may continue to execute step S21.

[0096] S23: Detect whether the kettle bo...

no. 3 example

[0112] Please also refer to Figure 4 , Figure 5 and Figure 8 As shown, the electrically heated container 10 can be passed as Figure 8 The fluid quality detection method shown is used to detect whether the water is fresh.

[0113] S31: Detect the vibration amplitude of the kettle body through the vibration sensor, and detect the pressure value borne by the bottom of the kettle with the pressure sensor.

[0114] S321: Determine whether the amplitude reaches a preset amplitude threshold.

[0115] S322: Determine whether the pressure value reaches a preset pressure threshold.

[0116] If the amplitude reaches the preset amplitude threshold and the pressure value reaches the preset pressure threshold, step S33 is executed. That is to say, if the sensing parameters collected by the vibration sensor 132 and the pressure sensor 133 all reach the corresponding preset threshold, the processor 12 can determine that water has been refilled into the liquid storage chamber 115, and...

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Abstract

The application discloses an electric heating container and a fluid quality detection method. This application detects the inclination angle, amplitude and temperature change information of the pot body through the attitude sensor, vibration sensor and temperature sensor respectively. When the sensing parameters collected by these three are all within the corresponding preset thresholds, the original fluid in the pot can be identified. After being poured, the fluid re-injected into the reservoir is fresh, so it is also fresh when it reaches the boiling point. Here, the present application can intelligently detect whether the water in the jug is fresh, which is beneficial to the user's healthy drinking.

Description

technical field [0001] The application relates to the technical field of electric heating and fluid quality detection, in particular to an electric heating container and a fluid quality detection method. Background technique [0002] With the improvement of people's living standards, the requirements for the quality of drinking water are getting higher and higher, and there are more and more detection methods to judge whether the water quality meets the healthy drinking standards. At the same time, with the development of science and technology, more and more More and more people use smart electric kettles to boil water, so that they can drink healthy water more simply, conveniently and quickly. [0003] Flowing water has a self-purification effect, but after being injected into the smart electric kettle, the water molecules will become stagnant water if the water molecules are in a static state for a long time, and bacteria will also fall into the water. After drinking by m...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A47J27/21G01C9/00G01N29/02G01N33/18
CPCA47J27/21083G01N33/18G01C9/00G01N29/02
Inventor 王辉薛伟峰
Owner SHENZHEN IATEEY INTELLIGENT TECH CO LTD