Curing and shaping device for double-combination rice dumpling salty and sweet glutinous rice fillings, and technology
A technology for sweet glutinous rice and stuffing, which is applied in the field of curing and forming process and device of double-split zongzi salty-sweet glutinous rice stuffing, can solve problems such as troublesome operation and low work efficiency, and achieves convenient maintenance and cleaning, rapid prototyping and high efficiency Effect
Pending Publication Date: 2021-04-27
广东八记工夫食品有限公司
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Problems solved by technology
However, the existing Shuangpin Zongzi salty and sweet glutinous rice filling ripening and forming device is cumbersome to operate and has low work efficiency, so it needs to be further improved.
Method used
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[0030] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.
[0031] see Figure 1-7 , in the embodiment of the present invention, a kind of ripening forming device of salty sweet glutinous rice stuffing of zongzi, comprises ripening box 1 and installation base 2, and its described installation base 2 is provided with forming tank 3, forming tank 3 and ripening box 1 connected, the forming tank 3 is rotated with a rotating shaft 4, the rotating shaft 4 is provided with a forming plate 5, and a forming port 6 is formed be...
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The invention discloses a curing and shaping device for double-combination rice dumpling salty and sweet glutinous rice fillings. The curing and shaping device comprises a curing box and an installation base, wherein the installation base is provided with a shaping tank; the shaping tank communicates with the curing box; a rotary shaft is rotatably arranged in the shaping tank and is provided with shaping plates; and a shaping hole is shaped between the two shaping plates. Through the curing box, the glutinous rice fillings are subjected to curing processing, a soft and glutinous taste can be enhanced through glutinous rice curing and shaping, and curing and shaping efficiency is improved; the glutinous rice fillings subjected to the curing processing are pushed into the shaping tank by starting a curing air cylinder, and then, the air cylinder is pushed to push out the glutinous rice fillings; and then, the fillings are manually made and formed. The curing and shaping device is convenient in operation, is quick in shaping and has high efficiency.
Description
technical field [0001] The invention relates to the field of ripening glutinous rice fillings, in particular to a process and device for ripening glutinous rice fillings for double-combined zongzi. Background technique [0002] Zongzi and the Dragon Boat Festival culture are already one of the treasures of Chinese culture. They are steamed from glutinous rice wrapped in zongzi leaves. They have gradually become fast-moving consumer goods that are regularly sold from seasonal foods and rigid demand gifts for festivals. Selected high-quality glutinous rice as the main ingredient, pork, salted egg yolk, orange cake, shiitake mushrooms, red bean paste, lotus seeds, dried shrimp and other rich fillings, combined with traditional technology and modern quick-freezing technology to make unique and small Chaoshan characteristic rice dumplings . It has a certain chewiness, the meat is fat but not greasy, the salty and sweet are moderate, tender and delicious, and the salty and sweet ...
Claims
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IPC IPC(8): A23L7/126A23P30/10
CPCA23L7/126A23P30/10
Inventor 丁家辉丁建伟许毅
Owner 广东八记工夫食品有限公司