A method for controlling a steam oven

Abstract

The invention relates to a control method of a steam oven. For a cooking menu that requires humidified baking, during the steam baking process of the steam oven, according to the heat preservation temperature corresponding to the cooking menu and the temperature of the steam generating component built in the cavity of the steam oven, , to control the opening and closing of the steam generating part, and at the same time control the number of times of adding water to the steam generating part and the amount of water added each time. The control method of the steam oven can match the temperature in the cavity of the steam oven, the working state of the steam generating part, the temperature of the steam generating part, the number of times of water addition, and the amount of water addition, so that the excessive amount of steam generated by the instantaneous difference can be avoided, thereby greatly It reduces the risk of the door of the steam oven being pushed open by the instantaneous steam pressure, and at the same time avoids the roaring sound of water vapor, which optimizes the use experience.

Description

technical field [0001] The invention relates to a control method of a steam oven. Background technique [0002] The steam ovens in the existing market are basically based on the oven with an external steam generator to generate steam to achieve the effect of a steam oven. For example, the Chinese utility model patent "A Steaming Oven" with the authorized announcement number CN208481137U (application number 201820286605.5) discloses that an external steam generator is arranged in the phase of the steaming oven, and the steaming oven with this structure needs to be equipped with steam independently. The cost of the generator is relatively high, and at the same time, the overall volume of the steam oven is increased due to the need for the installation space of the steam generator. [0003] There is another steam oven with a built-in steam generating structure in the prior art, such as the Chinese utility model patent "A Safe Steam Oven" with the authorized announcement number...

AI Technical Summary

Problems solved by technology

The steam oven with this structure uses the heating plate in the cavity as a built-in steam generating part, but there is a problem in the steam oven with this structure, that is, when the temperature in the cooking cavity is high, the water will be added. A large amount of steam is generated in an instant. If the amount of steam is too large, there is a risk that the door of the steam oven will be pushed open. At the same time, there will be a roar of water vapor, which reduces the user experience.

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