Automatic fish cream production and treatment device

Abstract

The invention belongs to the technical field of aquatic product production, and particularly relates to an automatic fish cream production and treatment device which comprises a first stirring mechanism, a first cleaning mechanism and a first water tank, wherein the first stirring mechanism is connected with the first cleaning mechanism through a first transfer pump, and the first water tank is connected with the first cleaning mechanism through a first water suction pump. The first stirring mechanism, the first cleaning mechanism and the first water tank are arranged, the first stirring mechanism is connected with the first cleaning mechanism through the first transfer pump, the first water tank is connected with the first cleaning mechanism through the first water suction pump, the first stirring assembly is arranged on the first stirring mechanism, a first water passing net is arranged in the first cleaning mechanism, the two ends of the first water passing net are connected with the inner side wall of the first cleaning mechanism, a plurality of water passing holes are formed in the first water passing net, a first motor is arranged at the bottom of the first cleaning mechanism, the automation degree of the device is improved, labor input is reduced, and the using effect is good.

Description

technical field [0001] The invention belongs to the technical field of aquatic product production, in particular to an automatic fish paste production and processing device. Background technique [0002] Fish paste refers to the viscous paste formed by adding 0.1% to 0.3% salt to fresh small miscellaneous fish in the near-water area and grinding them into surimi protein, so that the salt-soluble protein myosin is dissolved out; it is used as a binder for the production of pellet feed It is also the source of protein in the feed. At present, in the technical field of fish paste production, it is necessary to carry out multiple processing procedures before putting the fish paste into use. The existing automatic fish paste production and processing devices have poor automation and require a large amount of investment. The problem of poor labor and use effect. Contents of the invention [0003] (1) Technical problems to be solved [0004] In order to solve the above-mentione...

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Problems solved by technology

[0002] Fish paste refers to the viscous paste formed by adding 0.1% to 0.3% salt to fresh small miscellaneous fish in the near-water area and grinding them into surimi protein, so that the salt-soluble protein myosin is dissolved out; it is used as a binder for the production of pellet feed It is also the source of protein in the feed. At present, in the technical field of fish paste production, it is necessary to carry out multiple processing procedures before putting the fish paste into use. The existing automatic fish paste production and processing devices have poor automation and require a large amount of investment. Problems with poor labor and usage

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