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Health food for increasing bone density and preparation method of health food

A technology for increasing bone density and health food, applied in the field of medicine, can solve the problems of incompatibility, kidney and bone strengthening, etc., to achieve the effect of increasing bone density function, inhibiting excessive bone turnover, and promoting bone cell proliferation

Inactive Publication Date: 2021-07-16
北京司晨扬帆国际管理咨询有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, the bone density-increasing products on the market are mainly glucosamine. The sales data of bone density-increasing products on e-commerce platforms show that the top-selling bone density-increasing products are all made of glucosamine, chondroitin sulfate, and calcium carbonate. into, not compatible with Chinese herbal medicines for nourishing the kidney and strengthening the bones

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] In some embodiments, it includes the following components by weight of raw materials and auxiliary materials: 28 parts of calcium carbonate, 18 parts of potassium salt of D-glucosamine sulfate, 15 parts of sodium chondroitin sulfate, 13 parts of drynaria extract, Epimedium extract 8 parts, vitamin K 2 5 parts, microcrystalline cellulose 22 parts, hydroxypropyl cellulose 10 parts, povidone K30 8 parts, silicon dioxide 1 part, magnesium stearate 1 part, coating agent 1 part.

[0020] A preparation method for increasing bone density health food, characterized in that, through the following process steps:

[0021] Step 1: Calcium carbonate, D-glucosamine sulfate potassium salt, chondroitin sulfate sodium, drynaria extract, epimedium extract, vitamin K 2 , microcrystalline cellulose, hydroxypropyl cellulose, silicon dioxide, and magnesium stearate were sieved respectively, and weighed according to the corresponding parts by weight ratio; Povidone K30 and coating agent were ...

Embodiment 2

[0027] In some embodiments, it includes the following components by weight of raw materials and auxiliary materials: 15 parts of calcium carbonate, 40 parts of potassium salt of D-glucosamine sulfate, 10 parts of sodium chondroitin sulfate, 8 parts of drynaria extract, Epimedium extract 7 parts, vitamin K 2 4 parts, microcrystalline cellulose 20 parts, hydroxypropyl cellulose 9 parts, povidone K30 3 parts, silicon dioxide 2 parts, magnesium stearate 1 part, coating agent 2 parts.

[0028] A preparation method for increasing bone density health food, characterized in that, through the following process steps:

[0029] Step 1: Calcium carbonate, D-glucosamine sulfate potassium salt, chondroitin sulfate sodium, drynaria extract, epimedium extract, vitamin K 2 , microcrystalline cellulose, hydroxypropyl cellulose, silicon dioxide, and magnesium stearate were sieved respectively, and weighed according to the corresponding parts by weight ratio; Povidone K30 and coating agent were ...

Embodiment 3

[0035] In some embodiments, it includes the following components by weight of raw materials and auxiliary materials: 45 parts of calcium carbonate, 25 parts of potassium salt of D-glucosamine sulfate, 9 parts of sodium chondroitin sulfate, 10 parts of drynaria extract, Epimedium extract 10 parts, vitamin K 2 6 parts, microcrystalline cellulose 17 parts, hydroxypropyl cellulose 14 parts, povidone K30 4 parts, silicon dioxide 1 part, magnesium stearate 1 part, coating agent 2 parts.

[0036] A preparation method for increasing bone density health food, characterized in that, through the following process steps:

[0037] Step 1: Calcium carbonate, D-glucosamine sulfate potassium salt, chondroitin sulfate sodium, drynaria extract, epimedium extract, vitamin K 2 , microcrystalline cellulose, hydroxypropyl cellulose, silicon dioxide, and magnesium stearate were sieved respectively, and weighed according to the corresponding parts by weight ratio; Povidone K30 and coating agent were...

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PUM

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Abstract

The invention relates to a health food for increasing bone density and a preparation method of the health food. The health food is prepared from calcium carbonate, D-glucosamine potassium sulfate, sodium chondroitin sulfate, a rhizoma drynariae extract, a herba epimedii extract and vitamin K2 as main raw materials and auxiliary materials for the health food. The health food directly supplements calcium, inhibits osteoclast activity, promotes bone cell proliferation, repairs damaged cartilage tissues, and nourishes the kidney and bones, so that the health function of increasing bone density is fulfilled.

Description

technical field [0001] The invention relates to the technical field of medicine, in particular to a health food for increasing bone density and a preparation method thereof. Background technique [0002] Osteoporosis is a systemic bone disease characterized by decreased bone mass and destruction of bone microstructure, manifested by increased bone fragility, leading to an increased risk of fracture. With the continuous growth of age, the proportion of human bone mineral composition and bone matrix decreases, the bone becomes thinner, the number of trabeculae decreases, and the possibility of suffering from osteoporosis or osteoporotic fractures also increases. Many middle-aged and elderly people suffer from it, and it has been called a "silent epidemic". [0003] Calcium deficiency is a major cause of the occurrence and development of osteoporosis. Calcium supplementation is recognized as an effective measure to prevent and treat osteoporosis. Calcium supplementation can ...

Claims

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Application Information

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IPC IPC(8): A23L33/16A23L33/125A23L33/105A23L33/15A23P10/28
CPCA23L33/16A23L33/125A23L33/105A23L33/15A23P10/28A23V2002/00A23V2200/306A23V2250/1578A23V2250/16A23V2250/308A23V2250/51A23V2250/21A23V2250/7144
Inventor 蔡军付廷振徐晨铭李森何涛梁群
Owner 北京司晨扬帆国际管理咨询有限公司
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