Research on protective effect of curcumin on Cyprinus carpio liver injury by activating Nrf2 activity
A protective effect, the technology of curcumin, is applied in the research on the protective effect of curcumin on carp liver damage by activating Nrf2 activity. tract damage, etc.
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Embodiment 1
[0068] The curcumin of embodiment one different addition amount is to carp ( Cyprinus carpio ) Effects on Growth Performance
[0069] Ⓐ Selection of test subjects and breeding management
[0070] Carp fry were provided by the Fine Breed Farm of Shandong Freshwater Fisheries Research Institute.
[0071] Before the start of the test, first use the sinking feed provided by Tongwei Feed Company to raise temporarily for 21 days, then randomly select 540 fish fry with basically the same size, specification and constitution, and divide them into 6 groups, with 3 fish in parallel in each group. 30 parallel fish were put into 18 circulating water culture buckets respectively, and the water volume of the culture bucket was 250 L.
[0072] The breeding tanks used in each group of experiments were randomly scattered and arranged in space to reduce the error caused by factors such as light among the test groups.
[0073] Feed 3 times a day with full food, the feeding time is 8:30, 12:3...
Embodiment 2
[0105] Embodiment two curcumin is to carbon tetrachloride (CCl 4 ) to induce fish liver damage
[0106] Ⓐ Effects of curcumin on blood and liver function indexes of carp liver injury induced by carbon tetrachloride
[0107] The kits used in this study were purchased from Nanjing Jiancheng Bioengineering Institute.
[0108] The plasma stored in the refrigerator at ‒80°C in Example 1 was taken out and dissolved in a refrigerator at 4°C, and the contents of total protein (TP), aspartate transaminase (GOT), alanine aminotransferase (GPT) and total antioxidant in plasma were determined. Capability (T-AOC).
[0109] Table 3CCl 4 Effects of pre-induction curcumin on carp plasma liver function indexes
[0110] Table3. Effects of dietary curcumin supplementation on the plasmaphysiological indexes of Cyprinus carpio before CCl 4 -challenged
[0111] n =9;
[0112]
[0113] Note: There is a significant difference between the mean values of the two groups without the sam...
Embodiment 3
[0157] Example 3 Study on the Recovery Effect of Curcumin on Carp Acute Liver Injury Induced by Carbon Tetrachloride
[0158] Ⓐ Effects of curcumin on carp plasma liver function indexes at different time points after carbon tetrachloride induction
[0159] The kits used in this study were purchased from Nanjing Jiancheng Bioengineering Institute.
[0160] The plasma stored in the ‒80°C refrigerator in Example 1 was taken out and placed in a 4°C refrigerator to dissolve, and the contents of aspartate aminotransferase (GOT), alanine aminotransferase (GPT) and total antioxidant capacity (T-AOC) were determined.
[0161] Such as Figure 6A and Figure 6B It can be seen that adding curcumin in the feed has a significant effect on the acute liver injury induced by carbon tetrachloride in carp after feeding for a period of time, and within a period of time, the GPT and GOT activities in the plasma of fish vary with the amount of curcumin added. Also different. When induced by car...
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