A deep processing device for soybean edible oil raw material

Abstract

The invention relates to a deep processing device for soybean edible oil raw material, comprising a processing frame, a drying and conveying device is arranged in the processing frame, and a grinding device is arranged on the rear side of the processing frame. The present invention can solve the following problems existing in the deep processing of the existing soybean edible oil raw materials. First, the soybean raw material after oil extraction needs to be dried. The traditional drying method is simply heating it, and the soybean material needs to be dried. The small gap between each other affects the heat transfer during the heating and drying process, resulting in incomplete drying of the bean material and affecting the quality of its processed into soybean flour. Second, it is necessary to manually crush the dried bean material, and then grind the crushed bean material to make bean flour, which is complicated to operate and cannot be processed continuously, which affects the efficiency of processing the bean material into bean flour.

Description

technical field [0001] The invention relates to the technical field of soybean processing, in particular to a deep processing device for soybean edible oil raw materials. Background technique [0002] Soybean oil is an oil extracted from soybeans. Usually we call it "soybean salad oil". It is one of the most commonly used cooking oils. Edible soybean oil is obtained through the treatment of the preparation process, and the raw material after oil extraction can be used for the production of feed. These oil-pressed soybean materials are usually made into soybean meal for the raw material of feed. [0003] However, the existing soybean edible oil raw materials have the following problems in the deep processing process. First, the soybean raw materials after oil extraction need to be dried, and the traditional drying method is simply heating it, and the soybean materials are separated from each other. The small gap between each other will affect the heat transfer during the hea...

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Problems solved by technology

[0003] However, the existing soybean edible oil raw materials have the following problems in the deep processing process. First, the soybean raw materials after oil extraction need to be dried. The traditional drying method is simply to heat them. The small gap between the joints affects the heat transfer during the heating and drying process, resulting in incomplete drying of the soybean material and affecting the quality of the processed soybean powder

Second, it is necessary to manually crush the dried soybeans, and then grind the crushed soybeans to make soybean powder. The operation is complicated and cannot be processed continuously, which affects the efficiency of processing soybeans into soybean powder.

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