Pectin polysaccharide seleninic acid ester compound as well as preparation method and application thereof
A sugar selenite and polysaccharide-like technology, which can be applied in drug combinations, respiratory diseases, anti-toxins, etc., can solve the problems of poor therapeutic effect and no breakthrough in anti-inflammatory treatment, etc., and achieve significant therapeutic and protective effects Effect
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[0042] The present invention also provides the preparation method of the pectin polysaccharide selenite compound described in the above technical scheme, comprising the following steps:
[0043] Pectin polysaccharides and HNO 3 The aqueous solution is mixed to obtain a pectin polysaccharide solution;
[0044] Mixing the pectin polysaccharide solution and barium chloride to obtain a mixed solution;
[0045] Mix the mixture with Na 2 SeO 3 The solution is mixed for esterification to obtain a supernatant;
[0046] The supernatant is dialyzed to obtain the pectin polysaccharide selenite.
[0047] In the present invention, unless otherwise specified, the raw materials used are all commercially available products in this field.
[0048] The present invention combines pectin polysaccharide and HNO 3 The aqueous solution is mixed to obtain a pectin polysaccharide solution.
[0049] In the present invention, the pectin polysaccharide and HNO 3 The solid-to-liquid ratio of the a...
Embodiment 1
[0078] (1) Pectin polysaccharide (source: Seabuckthorn fruit, preparation method is with reference to the method in CN 104997034 A, the antioxidant seabuckthorn HG type pectin dietary fiber in CN104997034 A is recorded as the pectin polysaccharide used in this embodiment, structure is as follows Formula II, wherein n is 261, Mw is 91.87kDa, total sugar content is 92.3wt%, galacturonic acid content is 90.5wt%, protein content is 0.2wt%, and the configuration and glycosidic bond of sugar residues are mainly →1 )-β-D-GalpA-(4→), according to the ratio of solid to liquid 1:1 (mg / mL), add 0.1wt% concentration of HNO 3 aqueous solution, stirred (200 rpm) for 30 minutes to fully dissolve the pectin polysaccharides.
[0079] (2) Add BaCl according to the ratio of material to liquid 5:1 (mg / mL) 2 Powder, stirred (200 rpm) for 10 minutes, fully dissolved at room temperature;
[0080] (3) According to Na 2 SeO 3 Solution and pectin polysaccharide solution 1:20 volume ratio, drop 1mg / ...
Embodiment 2
[0091] (1) Pectin polysaccharide (source: apple, structure as shown in formula II, wherein n is 42, Mw is 14.78kDa, total sugar content 97.5wt%, galacturonic acid content 95.3wt%, protein content 0.1wt% , the configuration and glycosidic bond of sugar residues are mainly →1)-β-D-GalpA-(4→), according to the solid-liquid ratio of 20:1 (mg / mL), add 1.0wt% concentration of HNO 3 aqueous solution, stirred (500 rpm) for 10 minutes to fully dissolve the pectin polysaccharide.
[0092] (2) Add BaCl according to the ratio of solid to liquid 20:1 (mg / mL) 2 Powder, stirred (500 rpm) for 5 minutes, fully dissolved at room temperature;
[0093] (3) According to Na 2 SeO 3 Solution and pectin polysaccharide solution 1:10 volume ratio, drop 10mg / mL Na 2 SeO 3 Aqueous solution, at 60°C, stirred (500 rpm) for 12 hours;
[0094] (4) After the reaction solution was cooled to room temperature, anhydrous sodium carbonate powder was added to adjust the pH value of the solution to 6;
[0095...
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