Preserved meat slitting device with disinfection function
A bacon and functional technology, applied in the field of bacon cutting device with disinfection function, can solve the problems of no high-temperature disinfection mechanism and inconvenient feeding, and achieve the effects of easy access and replacement, increased efficiency, and enhanced stability
Inactive Publication Date: 2022-01-07
溆浦县龙潭天然食品有限公司
View PDF11 Cites 0 Cited by
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
[0004] The object of the present invention is to provide a bacon cutting device with a disinfection function, so as to solve the problems that the existing bacon cutting equipment in the above-mentioned background technology is inconvenient for unloading and does not have a high-temperature disinfection mechanism
Method used
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View moreImage
Smart Image Click on the blue labels to locate them in the text.
Smart ImageViewing Examples
Examples
Experimental program
Comparison scheme
Effect test
Embodiment Construction
[0020] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.
[0021] see Figure 1-3 , the present invention provides a technical solution: a bacon cutting device with disinfection function, including a workbench 1 and a fixed frame 10, and a conveyor belt 9 movably connected with the fixed frame 10, through which the conveyor belt 9 is set, it can handle high temperature The bacon that has been sterilized is collected and transported. The fixed frame 10 provided increases the stability of the conveyor belt 9 so that the...
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More PUM
Login to View More Abstract
The invention discloses a preserved meat slitting device with a disinfection function. The preserved meat slitting device comprises a workbench and a fixed table plate. An inclined table is arranged above the workbench. The fixed table plate is connected to the upper portion of the inclined table. An adjustable hydraulic cylinder is arranged in the fixed table plate, and a transverse table plate is arranged above the adjustable hydraulic cylinder. A sliding rail is arranged in the transverse table plate. A hinged support is arranged outside the transverse table plate. A rubber pad is connected to the inner wall of the transverse table plate. An adjusting plate is arranged on the left side of the transverse table plate. A conveying belt is arranged on the left side of the adjusting plate. A fixing frame is arranged on the outer wall of the conveying belt. A fixed guide pipe is arranged above the transverse table plate. Air holes are formed in the fixed guide pipe, and a shaft rod is arranged outside the hinged support. According to the preserved meat slitting device with the disinfection function, the air holes are evenly distributed along the inner wall of the fixed guide pipe at equal intervals, so that the plurality of air holes jointly conduct high-temperature disinfection on preserved meat, thereby improving high-temperature disinfection efficiency, and saving resources.
Description
technical field [0001] The invention relates to the technical field of bacon cutting, in particular to a bacon cutting device with a disinfection function. Background technique [0002] Bacon is a kind of cured meat in China. It is mainly popular in Sichuan, Hunan and Guangdong, but it is also made in other parts of the south. Because it is usually cured in the twelfth lunar month, it is called "bacon". Bacon is famous for its production in the twelfth lunar month. It is a must-have food for Chinese New Year. However, the method of bacon in different places is different, so there are different categories. For example, in the south of China, there are more cured pork, while in the north Mainly corned beef. Different places have different methods and different tastes, so each has its own characteristics. [0003] The existing bacon slitting equipment is not convenient for cutting materials, and there is no high-temperature disinfection mechanism. In view of the above situati...
Claims
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More Application Information
Patent Timeline
Login to View More Patent Type & Authority Applications(China)
IPC IPC(8): A22C17/00A23L5/20
CPCA22C17/0006A23L5/21
Inventor 陈红胜吴寅兵
Owner 溆浦县龙潭天然食品有限公司