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Method for preparing yin-nourishing health-preserving milk liquor with oligosaccharide and micron powder of American ginseng, dried solomonseal, tortoise plastron, dendrobium stem and siberian solomon

A technology of iron maple bucket and milk liquid, which is applied in food preparation, milk preparations, dairy products, etc., can solve the problems of lack of milk products, and achieve the effect of increasing immunity and improving cardiovascular function.

Inactive Publication Date: 2006-07-12
余内逊
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there is still a lack of milk products that are made of micron raw materials that are processed by high-tech airflow ultrafine grinding and are suitable for middle-aged and elderly people with Yin deficiency and hyperactivity of fire.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0019] Now, the preparation method of a kind of micron sugar ginseng jade turtle iron skin maple bucket essence nourishing yin health milk in the first embodiment, its formula and preparation process are described in detail as follows: first process American ginseng powder and tortoise shell by traditional processing and crushing methods Ginseng powder, Polygonatum odoratum powder, Tiepi maple powder and Polygonatum powder are processed and pulverized by airflow ultra-fine grinding equipment; The particle size of the raw material is more than 80% and less than 100 microns for later use; the milk liquid raw material is accepted, filtered, purified and standardized, and the standardized treatment is exempted when degreasing treatment is required; so that every 100g of processed milk for nourishing yin and health Contain 90g milk liquid and 0.5g500 order American ginseng micropowder, 0.25g200mesh polygonatum micropowder, 0.25g1000mesh tortoise shell micropowder, 0.5g500mesh Tiepi ...

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PUM

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Abstract

Disclosed is a process for preparing health-preserving milk liquid, wherein the soymilk comprises various conventional soymilk liquids and air flow super fine disintegrated micrometer American ginseng powder, micron tortoiseshell powder, micrometer fragrant solomonseal rhizome powder, micron dendrobium powder, micron Siberian solomonseal rhizome powder and oligosaccharide raw materials. The invention achieves the functions of reinforcing body fluid, nourishing the blood, preserving health, resisting fatigue, and improving human body immunity.

Description

1. Technical field [0001] The invention belongs to the field of medicine and health food, and in particular relates to a method for preparing micron sugar ginseng, jade turtle, iron skin, maple bucket essence, nourishing yin and health preserving milk. 2. Background technology [0002] At present, in the domestic milk products market, there are gradually more milks with the functions of nourishing yin and health, anti-fatigue or enhancing immunity. However, there is still a lack of milk products with nourishing yin health, anti-fatigue, and immune-enhancing functions that are made of micron raw materials and are suitable for middle-aged and elderly people with hyperactivity of yin deficiency and fire that are processed through high-tech airflow ultrafine pulverization. Therefore, designing a yin-nourishing and health-preserving milk product that is more suitable for middle-aged and elderly people with the above characteristics to take has become an actual demand in the marke...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/152A61K35/56A61K36/8969A23L1/09A61P43/00A23L33/125A61K35/586
Inventor 余内逊余谦梁
Owner 余内逊
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