5 results about "Hordeum" patented technology

The invention discloses a wild barley HbAUX1 gene and application, belongs to the technical field of plant genetic engineering, the nucleotide sequence of the HbAUX1 gene is shown as a sequence 1, the invention discloses application of the HbAUX1 gene in plant dwarfing and / or plant seed yield increasing, and contributes to cultivation of excellent high-yield dwarfed plants.

The invention belongs to the technical field of plant breeding, and particularly relates to halophyte sea barley HmSTG2 protein or a coding gene thereof and application of the halophyte sea barley HmSTG2 protein in regulation and control of plant salt tolerance. The encoding protein of the HmSTG2 gene is positioned in vacuole, and plays an important role in maintaining low Na < + > and high K < + > concentrations of the overground part of a plant so as to resist external high salt stress, and the gene can be transformed into the plant, so that the salt tolerance of the transgenic plant can be effectively improved.

The invention relates to the technical field of beer brewing, in particular to beer rich in radix cynanchi bungei and a preparation method thereof.The preparation method includes the steps that barley malt, wheat malt and radix cynanchi bungei are smashed, mixed, saccharified, filtered in wort, boiled, subjected to rotary precipitation, cooled, fermented, bottled and sterilized; the radix cynanchi bungei beer is good in non-biological stability, obvious in radix cynanchi bungei characteristic taste, free of bitter taste and good in oxidation resistance. The two kinds of humulus lupulus are added during boiling and fermentation respectively, basic bitter taste is provided for the beer, meanwhile, the special flavor of the radix cynanchi bungei is compatible with the overall flavor of the beer as much as possible, the obvious bitter taste of the radix cynanchi bungei beer is relieved, and the overall taste and the three-dimensional level are improved; the contained compound enzyme preparation can promote the saccharification process and fully release active substances in the radix cynanchi bungei, the non-biological stability of the beer can be improved by reducing the turbidity value, and compared with the prior art, the compound enzyme preparation has wide application prospects.

A Chinese medicine composition for treating breast cancer includes Euphorbia kansui, Paeonia lactiflora, Glycyrrhiza uralensis, Taraxacum, Gardeniae fructus, and Hordeum vulgare. A weight ratio of Euphorbia kansui, Paeonia lactiflora, Glycyrrhiza uralensis, Taraxacum, Gardeniae fructus, and Hordeum vulgare in the Chinese medicine composition is 1-2:4-6:2-3:3-5:2-4:2-3. Moreover, a method for treating breast cancer using the Chinese medicine composition is provided, including a step of administering the Chinese medicine composition at an effective dose ranging from 0.1 mg / ml to 10.0 mg / ml to a plurality of breast cancer cells for cultivation. Cell tests have confirmed that the Chinese medicine composition inhibits the activity of the breast cancer cells, achieving the purpose of treating breast cancer symptoms or inhibiting the activity of the breast cancer cells.

A method of increasing at least one of the chlorophyll-a concentration and the chlorophyll-b concentration in the leaves of a plant of the genus Hordeum which has been hydroponically grown from seed over a 2 to 4 week duration, including germinating the seed at from 20 to 40° C.; transferring the germinated seed into an aqueous hydroponic dispersion having a temperature of from 20 to 40° C. and containing NPs of magnesium aluminate (MgAl2O4) having a cubic spinel structure; for the duration of 2 to 4 weeks after transferring, maintaining the aqueous hydroponic dispersion at from 20 to 40° C. under dark period-to-light period cycling; and, for the duration of 2 to 4 weeks after transferring, periodically adding NPs of MgAl2O4 having a cubic spinel structure to the aqueous hydroponic dispersion to maintain the concentration of the NPs in the aqueous hydroponic dispersion at from 20 to 200 mg / L.