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Microwave oven defrosting control method

A control method and technology of microwave ovens, which are applied to household stoves/stoves, household heating, lighting and heating equipment, etc., can solve the problem of thawing objects being cooked, and achieve the effect of improving thawing performance

Inactive Publication Date: 2007-10-17
LG ELECTRONICS (TIANJIN) APPLIANCES CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Therefore, when the turning over of the thawing object is omitted, there will be a problem that the thawing object is partially cooked.

Method used

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  • Microwave oven defrosting control method
  • Microwave oven defrosting control method
  • Microwave oven defrosting control method

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Embodiment Construction

[0029] The microwave oven thawing control method of the present invention will be described in detail with reference to the accompanying drawings and embodiments.

[0030] Fig. 2 is a thawing control system diagram of microwave oven controlled thawing after adopting the technology of the present invention.

[0031] There is a control panel on the front of the microwave oven, and there is a key input part 5 on the control panel, and various menu commands can be selected and input. In addition to having the key input part 5 on the control panel, there are also various electronic devices and parts, so that the cooking of the microwave oven is controlled.

[0032] As shown in FIG. 2 , the key input unit 5 and the microcomputer 1 have a signal connection line so that the signal input via the key input unit 5 is transmitted to the microcomputer 1 . Store according to above-mentioned signal on memory 3 then, the various cooking programs that are set by microwave oven model. In the ...

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Abstract

The present invention provides a thawing control method of microwave oven.. Said method is composed of front half-process thawing process, alarming sound generation stage, door monitoring stage and rear half-process thawing process. It is characterized by that the rotating power outputted when the food face is not turned is lower than the rating power outputted when the food face is turning. Said invented effect lies in that under the condition that the face-turning process is omitted and at the same time of retaining identical total thawing time it uses low power to make thawing process so as to prevent the thawing object from being partially torrefied.

Description

technical field [0001] The present invention is an invention related to a microwave oven thawing control method, especially an invention related to a microwave oven thawing control method that can improve the thawing performance when canceling the turning over of the object to be thawed. Background technique [0002] As shown in Fig. 3, conventional microwave oven thawing control is carried out in a manner independent of flipping. After the user puts the object to be defrosted into the barbecue cavity, closes the door, presses the defrost key (stage 100), and inputs the weight of the object to be defrosted (stage 110). The weight of the defrosted object mentioned above is input into a microcomputer inside the microwave oven. The microcomputer selects the set thawing time according to the input thawing weight. After the total defrosting time is shown on the display, the remaining time continues to be shown (stage 120). As shown in FIG. 1 , the thawing is controlled within ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): F24C7/02F24C7/08
Inventor 金光和
Owner LG ELECTRONICS (TIANJIN) APPLIANCES CO LTD
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