Taro starch producing technology
A taro starch and production process technology, applied in the field of taro starch production, can solve the problems that taro cannot enter the starch processing field and is difficult to separate, and achieve the effect of improving utilization value and increasing added value
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[0020] The production of taro starch consumes a lot of water, so it is necessary to choose a place with convenient water supply and drainage and transportation, design and build a factory according to the production process and technical requirements, and must build supporting wastewater treatment facilities.
[0021] After the production line has been built and debugged, it can be produced according to the steps and process requirements determined by the present invention:
[0022] 1. Sol, wash, peel and chop the taro, flow into the pulverizer with water and pulverize it into a slurry, slowly add diluted lye under stirring, adjust the pH value to 9.5, keep for 45 minutes to dissolve the taro gum, and pulverize The amount of water added in is 3 times of the weight of taro;
[0023] 2. Filtration. Use a double-layer rotary vibrating screen to filter the sol-treated slurry in two stages. The first stage is 60 mesh, and the second stage is 200 mesh. During the filtration, add wat...
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