Chinese sorghum saqima

Abstract

The invention discloses sorghum caramel treats which are added with sorghum ingredients according to the requirements of human nutrition and scientific formula based on the existing caramel treats. The caramel treats comprise the following ingredients by weight ratio: 4-8% of sorghum power, 12-16% of high-gluten wheat flour, 20% of egg liquid, 20% of palm oil, 40% of glucose, 0.1% of yeast, 0.1% of baking soda, 0.1% of ammonium bicarbonate food grade, which ensures that the caramel treats have the advantages of fragrant mouth feeling, rich nutrient, and better health care.

Description

1. Technical field

[0001] The invention relates to a Shaqima prepared from miscellaneous grains, in particular to a Shaqima prepared from sorghum. 2. Background technology

[0002] Shaqima is a traditional Chinese snack, a food suitable for all kinds of people. Traditional Shaqima is made of flour, eggs, sugar and other raw materials. With the continuous improvement of people's living standards, the nutrition and taste of the existing Shaqima are single, which is far from satisfying people's needs. 3. Contents of the invention

[0003] The invention provides a kind of sorghum sachima. On the basis of the existing sachima, the ingredients of sorghum flour are scientifically added from the needs of human nutrition through many tests, so that the sagema has a delicate taste, rich nutrition, and more Health benefits.

[0004] Concrete invention content is as follows:

[0005] A sorghum shaqima is made from sorghum flour, high-gluten wheat flour, egg liquid, palm oil, glucos...