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Licorice ballonflower tea

A technique of Platycodon grandiflorum and licorice, which is used in tea substitutes, food preparation, food science, etc.

Inactive Publication Date: 2009-04-15
尚铮
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The conventional method of taking the above raw materials is to use them in conjunction with various drugs, but it has not been seen so far that the three are processed in proportion to make them convenient for people to take at any time.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] The licorice platycodon root tea of ​​the present invention is prepared from main ingredients licorice root, platycodon grandiflorum, nepeta and auxiliary materials edible spices and water according to the following proportions by weight and method: take 1 part of licorice, 1 part of platycodon grandiflorum, and 1 part of nepeta , 0.1 part of edible spices, 1000 parts of water, soak licorice, bellflower and nepeta in water for 30-40 minutes, heat first, decoct licorice and bellflower for 20-30 minutes, add nepeta and boil for 10 minutes, licorice , Platycodon grandiflora and nepeta, and after coarse filtration, add edible spices to taste, after fine filtration, high temperature sterilization, the finished beverage is obtained; if it is concentrated into granular materials, it is prepared into granular granules according to portions, and it is very convenient to carry and brew. .

Embodiment 2

[0020] The licorice platycodon root tea of ​​the present invention is prepared from the main ingredients licorice root, platycodon grandiflorum, nepeta and auxiliary materials edible spices and water according to the following proportions by weight and method: take 3 parts of licorice, 3 parts of platycodon grandiflorum, and 3 parts of nepeta , 0.2 parts of edible spices, 1000 parts of water, soak licorice, bellflower and nepeta in water for 30-40 minutes, first heat the licorice and bellflower and boil for 20-30 minutes, then add nepeta and boil for 10 minutes, licorice , Platycodon grandiflora and nepeta, and after coarse filtration, add edible spices to taste, after fine filtration, high temperature sterilization, the finished beverage is obtained; if it is concentrated into granular materials, it is prepared into granular granules according to portions, and it is very convenient to carry and brew. .

Embodiment 3

[0022] The licorice platycodon root tea of ​​the present invention is prepared from the main ingredients licorice root, platycodon grandiflorum, nepeta and auxiliary materials edible spices and water according to the following proportions and methods by weight: take 5 parts of licorice, 5 parts of platycodon grandiflorum, and 5 parts of nepeta , 0.3 parts of edible spices, 1300 parts of water, soak licorice, bellflower and nepeta in water for 30-40 minutes, heat first, boil licorice and bellflower for 20-30 minutes, then add nepeta and boil for 10 minutes, licorice , Platycodon grandiflora and nepeta, and after coarse filtration, add edible spices to taste, after fine filtration, high temperature sterilization, the finished beverage is obtained; if it is concentrated into granular materials, it is prepared into granular granules according to portions, and it is very convenient to carry and brew. .

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PUM

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Abstract

The invention discloses a liquorice balloonflower tea. The liquorice balloonflower tea is prepared from the following materials in weight portion: 1 to 10 portions of liquorice, 1 to 10 portions of balloonflower, 1 to 10 portions of schizonepetae, 0.1 to 0.5 portion of the auxiliary edible spice and 1,000 to 1,500 portions of water. Three traditional Chinese medicines with rich medicine sources and low prices are concocted to a convenient beverage according to the proportion; the efficacies of the liquorice of clearing heat away and detoxicating, the balloonflower of cleaning up throat and the schizonepetaeas of expelling wind through fragrance are adopted; a finished beverage can relieve cough, quench thirst and clean throat; simultaneously, according to various changes of mixture ratio, various beverages with the main efficacies of cleaning throat and removing sputum, resisting bacteria and diminshing inflammationor or preventing cold can be prepared so that people can drink at any moment.

Description

technical field [0001] The invention relates to a health drink, in particular to a licorice and bellflower tea. Background technique [0002] Licorice was first recorded in "Shen Nong's Materia Medica" and listed as top grade. It is the most commonly used traditional Chinese medicine with a long history and wide application. Modern pharmacological studies have shown that licorice has the functions of inhibiting ulcers, anti-inflammatory, anti-allergic and detoxification. Mass metabolism, increase bile secretion, also has antitussive, analgesic, anticonvulsant, anti swelling and pain, anti AIDS virus effect etc. Platycodon grandiflorum is slightly warm in nature, bitter and pungent in taste. It can clear the lungs, dispel cold, eliminate phlegm, and discharge concentration. Pharmacological studies have shown that Platycodon grandiflorum can promote the secretion of bronchial mucosa, promote animal steroids and reduce the cholesterol content in the liver, and has certain anti...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34A23L1/29A23L33/00
Inventor 尚铮
Owner 尚铮
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