Method for producing storage-stable solutions from pelargonium extracts
A technology of geranium extract and storage stability, which is applied in the field of preparation of storage stability solution of geranium extract, and can solve problems such as insufficient storage stability
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example 1
[0035] Example 1 (comparative example) :
[0036]A solution containing 80% by weight of the above ethanol-aqueous Pelargonium angustifolia extract and 20% by weight of glycerin was filled into a brown glass bottle under normal atmospheric conditions (21% oxygen). The fill volume is 20ml and the headspace volume of the bottle is 5ml. The bottle is equipped with a drop dispenser and tightly sealed with a screw cap. The oxygen content in the headspace was 0.053 parts by volume of oxygen per part by volume of solution. After storage for 9 months at 25°C / 60% relative humidity, the proanthocyanidin content of the solution as determined by the Folin-Siocart method and the content of compounds I and II as determined by HPLC both decreased.
[0037] substance
example 2
[0038] Example 2 (reduction in headspace volume):
[0039] A solution containing 80% by weight of the above ethanol-aqueous Pelargonium angustifolia extract and 20% by weight of glycerin was filled into a brown glass bottle under normal atmospheric conditions (21% oxygen). The fill volume is 23ml and the headspace volume of the bottle is 2ml. The bottle is equipped with a drop dispenser and tightly sealed with a screw cap under normal atmospheric conditions. The oxygen content in the headspace was 0.018 parts by volume of oxygen per part by volume of solution. After storing for 9 months at 25° C. / 60% relative humidity, the proanthocyanidin content of the solution measured by the Folin-Theo Carter method and the content of compounds I and II measured by HPLC were not as good as in example 1 ( Comparative example) significantly reduced.
[0040] substance
example 3
[0041] Example 3 (Protective gas intake with nitrogen gas)
[0042] A solution containing 80% by weight of the above ethanol-aqueous Pelargonium angustifolia extract and 20% by weight of glycerol was poured into a brown glass bottle under normal atmospheric conditions. The fill volume is 20ml and the headspace volume of the bottle is 5ml. The bottle is covered with a nitrogen blanket, equipped with a drop dispenser and tightly sealed with a screw cap. The measured oxygen content in the headspace after sealing was 7%. The oxygen content in the headspace was 0.018 parts by volume of oxygen per part by volume of solution. After storing for 9 months at 25° C. / 60% relative humidity, the proanthocyanidin content of the solution measured by the Folin-Theo Carter method and the content of compounds I and II measured by HPLC were not as good as in example 1 ( Comparative example) significantly reduced.
[0043] substance
PUM
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