Quality control method of aquatic product and system thereof

Abstract

The invention discloses a quality control method of an aquatic product and a system thereof. The method comprises the following steps: recording product quality information of the aquatic product during the cultivation and / or processing and / or circulation process; controlling the cultivation and / or processing and / or circulation process according to the product quality information during the cultivation and / or processing and / or circulation process; and generating a one-dimensional code and a two-dimensional code according to the product quality information during the cultivation and / or processing and / or circulation process, and printing the one-dimensional code and the two-dimensional code on a tracing tag. The invention provides a powerful guarantee for consumers to purchase safe and sanitary aquatic products, minimizes loss and guarantees legitimate rights and interests of the consumers, and motivates enterprises to positively guarantee quality safety, health and no drug residues of the aquatic product.

Description

technical field [0001] The invention relates to the technical field of aquatic product quality monitoring, in particular to a method and system for monitoring aquatic product quality. Background technique [0002] The total amount of aquatic products in my country ranks first in the world for several consecutive years, but the quality and sanitation of aquatic products are not satisfactory. Exported aquatic products are often rejected due to excessive microorganisms and the use of banned antibiotics. According to the results of spot checks, the pass rate of shrimp, frozen scallop sticks, fish meal and other products is less than 50%. The use of additives is serious and will affect people's health. cause harm. [0003] In recent years, with the rapid development of my country's economy and the rapid improvement of people's living standards, people's demand for aquatic products is increasing day by day, and the quality, safety and sanitation of aquatic products have attracted...

AI Technical Summary

Problems solved by technology

Exported aquatic products are often rejected due to excessive microorganisms and the use of banned antibiotics. According to the results of spot checks, the pass rate of shrimp, frozen scallop sticks, fish meal and other products is less than 50%. The use of additives is serious and will affect people's health. cause harm

[0003] In recent years, with the rapid development of my country's economy and the rapid improvement of people's living standards, people's demand for aquatic products is increasing day by day, and the quality, safety and sanitation of aquatic products have attracted people's increasing attention. However, it happened frequently, which once affected consumers' confidence in purchasing aquatic products. The quality and safety of aquatic products has become an important factor affecting and restricting the sustainable development of aquaculture industry, and has seriously affected the foreign trade of aquatic products in our country.

[0004] Most of the aquatic product quality management systems and methods in the prior art focus on pre-testing, and cannot effectively monitor the product quality from the source of aquatic product production, which brings great loopholes to the management of aquatic products

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