Flour with function of treating diabetes and preparation method thereof

Abstract

The invention relates to flour with a function of treating diabetes and a preparation method thereof. The preparation method comprises the following steps of: 1, weighing the following components in part by weight: 10 to 13 parts of medlar, 12 to 15 parts of mulberry fruit, 20 to 25 parts of finger citron, 15 to 18 parts of cinnamomvine, 5 to 10 parts of common macrocarpium fruit, 5 to 10 parts of dwarf lilyturf tuber, 14 to 17 parts of siberian solomonseal rhizome and 10 to 12 parts of parslane herb; 2, mixing the components, adding water and decocting the mixture in water twice, wherein at the first time, water in an amount which is 10 times that of the mixture is added to decoct the mixture for 2 hours, and at the second time, the water in an amount which is 8 times that of the mixture is added to decoct the mixture for 1.5 hours; filtering decoction extract obtained at two times with a 160 to 180-mesh sieve, and concentrating filter liquor until the density is between 1.23 and 1.26 g / cm<3> to obtain extractum; drying the extractum under vacuum, crushing, and sieving with an 80 to 100-mesh sieve to obtain fine powder; and mixing the fine powder and flour uniformly according to weight ratio of 1:(7-10) to obtain the flour. The flour can nourish pancreas islet cells, improve pancreas islet function, reduce fasting and postprandial blood sugar and improve the living quality of patients who suffer from the diabetes.

Description

technical field

[0001] The invention relates to a flour and a preparation method thereof, in particular to a flour with the function of treating diabetes and a preparation method thereof. Background technique

[0002] Diabetes is a systemic chronic metabolic disease determined by genetics. Its main feature is hyperglycemia. According to the recommendations of the World Health Organization (WHO) and the International Diabetes Federation (IDF) expert group, diabetes can be divided into four types: type I, type II, other special types, and gestational diabetes.

[0003] The prevalence of type 1 diabetes is much lower than that of type 2 diabetes. Since the symptoms of type 1 diabetes in children are generally more obvious, it is not easy to miss the diagnosis.

[0004] The symptoms of type Ⅱ diabetes are relatively hidden at the onset, and it is difficult to be diagnosed at the initial onset, but its prevalence rate is relatively high. In recent years, the prevalence of typ...