Chitosan oligosaccharide composition for resisting hot pepper virus disease as well application and method thereof
A technology of chitosan oligosaccharide and composition, which is applied in the field of agricultural chemistry to achieve the effect of improving the effect and no pesticide residue
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0030] The 5wt% chitosan oligosaccharide solution is diluted with water to the corresponding application concentration respectively, and the concentration is calculated according to the weight percentage concentration, and is calculated in ppm (parts per million) concentration in the result record, and 50ppm represents the weight percentage in the following result record. The concentration is 0.005%. Water treatment served as a control. The diluted solution is used to treat pepper seeds and pepper plants in stages according to requirements. The seed treatment is seed soaking, and the soaking time is 24 hours. The treatment method in other stages is chitosan oligosaccharide water spray treatment, and the interval of spray treatment is 15 days. Each treatment was observed and tested through 3 experimental fields (667 square meters), and the samples of the treated seeds were counted when the crops grew into 4 leaves after germination. statistics. The percentage of diseased pep...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More - R&D
- Intellectual Property
- Life Sciences
- Materials
- Tech Scout
- Unparalleled Data Quality
- Higher Quality Content
- 60% Fewer Hallucinations
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2025 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com
