Bagged bud mate tea

A technology of mate tea and flower buds, applied in the field of mate tea with flower buds in bags, can solve problems such as bitterness, and achieve the effects of resisting scurvy, controlling diabetes, and removing vascular waste.

Inactive Publication Date: 2012-10-03
徐贵兴
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In order to improve the efficacy of yerba mate and solve the problem of bitter taste and convenient tea making, the present invention provides a kind of bagged bud yerba mate tea

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0009] Example 1 Jasmine Yerba Mate

[0010] Yerba Mate 65% Jasmine 20%

[0011] Chicory Stems 2% Goji Berries 5%

[0012] Licorice 5% Chuanbei 3%

Embodiment 2

[0013] Example 2 Chrysanthemum Mate Tea

[0014] Mate leaves 70% Chrysanthemum 15%

[0015] Chicory stem 3% Licorice 5%

[0016] Chuanbei 3% Wolfberry 4%

Embodiment 3

[0017] Example 3 Ginseng Blossom Yerba Mate

[0018] Yerba Mate stems and leaves 65% Nymphomania 15%

[0019] Wolfberry 2% Licorice 3%

[0020] Chuanbei 3% Chicory stem 2%

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PUM

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Abstract

The invention discloses bagged bud mate tea, which is mainly prepared from mate stems and leaves by adding drinkable buds and a small amount of Chinese herbal medicines in percentage by weight: 65-75 percent of mate stems and leaves, 15-30 percent of buds, 1-3 percent of chicory stems, 1-5 percent of medlar, 1-5 percent of liquoric root and 1-3 percent of bulbus fritilariae. The mate stems and leaves, the buds, the chicory stems, the medlar, the liquoric root and the bulbus fritilariae after proportioned and processed are filled in water permeable cotton paper bags, and the weight of each bag is 3-5 g. Compared with green tea, the mate tea contains 196 kinds of natural nutrients and active substances, wherein the mateine has many health benefits for a human body, and is rich in mineral substances such as potassium, magnesium, calcium, iron, lithium oxide and a large amount of vitamin C. The bagged bud mate tea has an extremely strong antioxidant effect and has the effects of lowering cholesterol, resisting against scurvy, promoting the liver function, controlling the diabetes and the like.

Description

technical field [0001] The invention relates to a drinking tea, in particular to a bagged yerba yerba mate tea. Background technique [0002] Mate is a green leafy woody plant that grows in South America. It has a bitter taste. When drinking in the country of origin, a large amount of white sugar is added repeatedly while drinking to offset and cover the bitter taste, so as to achieve the purpose of adapting to the drinking taste. . Asians are accustomed to drinking a variety of teas such as scented tea, green tea, black tea, Pu’er tea, and Gynostemma tea. Many people are not used to the unique bitter taste of yerba mate tea. Huoxiang yerba mate tea (ZL03135084.4) discloses a kind of yerba mate tea, the content of this kind of yerba mate tea is relatively low, and it cannot achieve the due effect of yerba mate tea; in addition, its formula can not improve the problem of poor taste . A considerable number of people who drink yerba mate often put more sugar in the tea. How...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
Inventor 徐贵兴
Owner 徐贵兴
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