Hempseed flour

A technology of hemp seed powder and hemp seed, applied in dough processing, baking, food science, etc., to achieve the effects of improving domestic economy and people's living standards, increasing nutrition and health care, and facilitating food supplements

Inactive Publication Date: 2013-05-22
苏州天南星生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there is no listing of the nutritious and health-care flour made from the scientific compatibility of hemp seed powder and wheat flour in the domestic and foreign markets, and there are no relevant reports in domestic and foreign patents and documents

Method used

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  • Hempseed flour

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0014] Embodiment of the present invention sees the following table:

[0015]

[0016] Note: hemp seed powder is made by pulverizing commercially available hemp seed decoction pieces with a superfine grinder

[0017] Practice has shown that steamed buns, flower rolls and other foods made from the nutritional and health-care flour processed according to the above ratio not only have a comfortable taste, but also can achieve the nutritional and health-care effects of relaxing bowels. Regular consumption of the present invention is beneficial to people's health. The market potential of the present invention is huge.

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PUM

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Abstract

The invention relates to hempseed flour which is made by uniformly stirring and mixing, by weight, 1000 parts of wheat flour and 30-45 parts of hempseed powder and can be made into various flour products such as steamed bread, steamed bread rolls, noodles, steamed stuffed buns and dumplings. The hempseed flour has the advantages that after the hempseed powder is added into the flour, nutrition and healthcare effects, such as bowel loosening and constipation relieving, of the flour are improved; complex processes of decoction of crude drug of hempseeds and the like are omitted, and dietetic invigoration is facilitated; harmful influences on human bodies of pharmaceutical excipients are avoided; and frequent consumption of the hempseed flour is good for physical health of people, and the hempseed flour has huge market potential in nowadays when more and more attention is paid to dietetic invigoration.

Description

technical field [0001] The invention belongs to the field of food and relates to hemp seed flour. Background technique [0002] Flour is a powder that is ground from wheat. According to the protein content in flour, it can be divided into high-gluten flour, low-gluten flour and gluten-free flour. Flour (wheat flour) is a staple food in most parts of northern China. There are many kinds of food made from flour, with a variety of patterns and different flavors. [0003] At present, there are various types of flour on the market, such as special flour for bread, selenium-enriched flour, calcium-enriched flour, iron-enriched flour, and "7+1" nutrition-fortified flour. But do not see the listing of the nutritious and health-care flour that hemp seed powder and wheat flour are scientifically compatible in domestic and foreign markets, and do not see relevant reports on domestic and foreign patents and documents. [0004] If hemp seed powder and wheat flour can be made into a k...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21D2/36
Inventor 王金侠
Owner 苏州天南星生物科技有限公司
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