Chinese medicine tea capable of lowering blood pressure and reducing blood fat

A technology for lowering blood fat and blood pressure, applied in drug delivery, drug combination, pharmaceutical formula, etc., can solve problems such as low exercise, high blood pressure, and high incidence of high blood lipids

Inactive Publication Date: 2013-12-18
贾晋科
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Now high blood pressure and hyperlipidemia are common high-incidence diseases. With the improvement of people's living standards, people's diet is becoming more and more abundant, and people's intake of nutrients is also becoming more and more abundant, but the relative amount of people's exercise is getting more and more Small, resulting in high incidence of hypertension and hyperlipidemia

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] Take 20g of lotus leaves, 5g of cassia seeds, 20g of chrysanthemums, 10g of mulberry leaves, 20g of licorice, 20g of hawthorns, and 15g of Radix Ophiopogon japonicus that have been carefully selected and washed with water. Sterilized and sterilized to make tea products.

Embodiment 2

[0027] Take 30g of lotus leaves, 10g of cassia seeds, 30g of chrysanthemums, 20g of mulberry leaves, 30g of licorice, 30g of hawthorns, and 30g of Radix Ophiopogon japonicus that have been carefully selected and washed with water. Sterilized and sterilized to make tea products.

[0028] Take 25g of lotus leaves, 8g of cassia seeds, 25g of chrysanthemums, 16g of mulberry leaves, 25g of licorice, 25g of hawthorns, and 24g of Radix Ophiopogon japonicus selected and washed with water, mix them evenly, grind them into powders of 150-250 mesh, and put them into filter paper bags according to conventional methods. Sterilized and sterilized to make tea products.

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PUM

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Abstract

The invention relates to a Chinese medicine tea prepared from traditional Chinese medicines as the raw medicines and used for lowering blood pressure and reducing blood fat. The Chinese medicine tea is prepared by adopting a method comprising the following steps: uniformly mixing well-selected and cleaned lotus leaf, semen cassiae, chrysanthemum, folium mori, liquorice, hawthorn and radix ophiopogonis; crushing into powder of 150 to 250 meshes; filling into a filter paper bag by the conventional method; and sterilizing and disinfecting to obtain the tea. The tea prepared from the traditional Chinese medicines has the effects of promoting Qi, clearing liver fire, enriching Yin, tonifying spleen, and relaxing bowel, and also can effectively lower blood pressure and reduce blood fat.

Description

technical field [0001] The invention relates to a traditional Chinese medicine brewed tea for lowering blood pressure and blood fat, in particular to a traditional Chinese medicine brewed tea for lowering blood pressure and blood fat prepared by taking traditional Chinese medicine as raw materials. Background technique [0002] Now high blood pressure and hyperlipidemia are common high-incidence diseases. With the improvement of people's living standards, people's diet is becoming more and more abundant, and people's intake of nutrients is also becoming more and more abundant, but the relative amount of exercise is getting more and more Small, resulting in a high incidence of high blood pressure, hyperlipidemia. Hyperlipidemia is very harmful to the human body, and it is often accompanied by high blood pressure. If it is not treated in time, it will cause stroke, coronary heart disease, cerebral infarction, renal failure and other malignant diseases, which seriously affect p...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/8968A61K9/00A61P3/06A61P9/12
Inventor 贾晋科贾明峰
Owner 贾晋科
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