Broiler feed containing probiotics

Abstract

The invention relates to the field of feeds for livestock and poultry, specifically to a broiler feed containing probiotics. The feed is prepared from the following raw materials by weight: 180 to 220 parts of yellow corn, 50 to 60 parts of sorghum, 30 to 40 parts of soybean meal, 45 to 50 parts of clover powder, 3 to 4 parts of soybean oil, 2 to 3 parts of meat and bone meal, 2 to 3 parts of calcium hydrogen phosphate, 60 to 70 parts of rapeseed meal, 45 to 50 parts of soybean straw, 35 to 40 parts of unite bran, 1 to 2 parts of bacillus toyoi, 1 to 2 parts of bacillus subtilis, 1 to 2 parts of lactobacillus, 2 to 3 parts of omphisa fuscidentalis hampson powder, 2 to 3 parts of violet, 3 to 4 parts of peanut seedling, a proper amount of salt and 4 to 5 parts of a feed attractant. According to the invention, three beneficial bacteria are added into the broiler feed provided by the invention, so gut immunity of broilers is effectively improved, nutrient transformation capability is enhanced, the incidence rate of intestinal diseases is lowered down, the growth speed of broilers is accelerated, and the feed has good palatability and a high utilization rate and enables good breeding benefits to be obtained.

Description

technical field [0001] The invention relates to the field of livestock and poultry feed, in particular to broiler feed containing probiotics and a preparation method thereof. Background technique [0002] With the rapid development of the breeding industry, the intensiveness of broiler breeding is getting higher and higher. However, in the highly intensive breeding process, due to problems such as high density of chicken flocks, deterioration of feed, and temperature fluctuations, chicken flocks are prone to Gastrointestinal diseases often have large-scale outbreaks, which have caused great losses to farmers. In the existing breeding process, antibiotics and other drugs are often used to resist intestinal diseases in chicken flocks. However, a large number of abuse of antibiotics has led to Drug residues are serious and affect product quality. In order to avoid the use of antibiotics, probiotics can be added to the feed. Fermented feed containing probiotics can improve the i...

AI Technical Summary

Problems solved by technology

[0002] With the rapid development of the breeding industry, the intensiveness of broiler breeding is getting higher and higher. However, in the highly intensive breeding process, due to problems such as high density of chicken flocks, deterioration of feed, and temperature fluctuations, chicken flocks are prone to Gastrointestinal diseases often have large-scale outbreaks, which have caused great losses to farmers. In the existing breeding process, antibiotics an