Calcium supplement glutinous rice dumplings and preparation method thereof

Abstract

The invention discloses calcium supplement glutinous rice dumplings and a preparation method thereof. The wrappers of the calcium supplement glutinous rice dumplings are prepared from the following raw materials in parts by weight: 40-50 parts of glutinous rice, 20-30 parts of rice, 15-20 parts of milk, 8-12 parts of chicken bone meal, 5-10 parts of cucumber seed powder, 3-6 parts of guar gum powder, 4-8 parts of wheat gluten powder and 1-2 parts of fructose-oligosaccharide; the stuffing of the calcium supplement glutinous rice dumplings is prepared from the following raw materials in parts by weight: 20-30 parts of sweetened bean paste, 3-5 parts of sesame paste, 5-10 parts of walnut kernel and 10-15 parts of white sugar. The calcium supplement glutinous rice dumplings prepared by the preparation method disclosed by the invention are rich in nutrition and high in healthcare value, and the nutritional ingredients including the chicken bone meal, the cucumber seed powder and the like are added into the wrappers on the basis of the main raw material namely the glutinous rice, so that the calcium supplement value of the glutinous rice dumplings is improved; meanwhile, the chicken bone meal contains Chinese medicinal components including jujube leaves, notoginseng flower, medlar, angelica, astragalus root, pumpkin vine and the like, so that the glutinous rice dumplings have effects of clearing away heat and toxic materials, invigorating spleen-stomach and replenishing qi, strengthening spleen and promoting appetite, relieving mental stress, calming the liver, clearing away lung heat and the like, the nutritional ingredients and healthcare values of the calcium supplement glutinous rice dumplings are obviously superior to those of the conventional glutinous rice dumplings, so that the calcium supplement glutinous rice dumplings can be eaten frequently and are suitable for people of all ages.

Description

technical field [0001] The invention relates to calcium-supplementing glutinous rice balls and a preparation method thereof, belonging to the technical field of food processing. Background technique [0002] Tangyuan is one of the representative snacks of the Han nationality in China and has a very long history. It is stuffed with various fruit baits, and the outside is rolled into balls with glutinous rice flour. After being cooked, it tastes sweet, delicious and interesting. Now there are many kinds of Tangyuan in the market, such as Chengdu Lai Tangyuan, Sichuan Heart and Lung Tangyuan, Changsha Sister Tangyuan, Ningbo Tangyuan, Suzhou Five-color Tangyuan, etc. Then the dough of existing glutinous rice balls is mostly processed with glutinous rice flour as main raw material, and composition is relatively single, and nutritive value is relatively low, can't satisfy modern people's dietary health concept. Contents of the invention [0003] The present invention aims a...

AI Technical Summary

Problems solved by technology

Then the dough of the existing glutinous rice balls is mostly processed with glutinous rice flour as the main raw material, the ingredients are relatively single, and the nutritional value is relatively low, which cannot satisfy the modern people's diet and health concept