Method of synchronously extracting polysaccharides and proteins from subcritical water
A subcritical water and protein technology, which is applied in the preparation method of peptides, chemical instruments and methods, organic chemistry, etc., can solve problems such as patents that have not been reported, and achieve the effects of simple production process, improved dissolution rate, and easy industrialization
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Embodiment 1
[0024] Take 10g of degreased and dried lotus seed powder and put it into the extraction kettle. For the first extraction, pump deionized water with a pH of 7.0 according to the ratio of water to material 40:1, control the extraction pressure at 5MPa, the extraction temperature at 140°C, and the extraction time at After 16 min, the extract was released. Continue to pump deionized water with a water-to-material ratio of 30:1 and pH 5.0 into the filter residue, control the extraction pressure to remain constant, extract the temperature at 160°C, and extract for 10 minutes. Cool and separate the extract. Repeat the above operation once, and combine all the extracts to obtain the extracts of polysaccharides and proteins. The extract was filtered through a 200-mesh industrial filter cloth, concentrated to 1 / 10 of the original volume, freeze-dried polysaccharide and protein extract powder, the total yield of polysaccharide and protein was 67.83%, and the yield of polysaccharide and p...
Embodiment 2
[0026] Take 10 g of degreased and dried Cordyceps oryzae and put it into the extraction kettle. For the first extraction, pump deionized water with a pH of 9.0 according to the water-to-material ratio of 20:1. Control the pressure in the extraction kettle to 8 MPa and the temperature to 100 °C. After extracting for 17 min, release the extract. Continue to pump deionized water with a water-material ratio of 20:1 and a pH of 6.0 into the filter residue, control the extraction pressure to remain constant, extract the temperature at 180°C, and extract for 10 min, cool and separate the extract. Repeat the above operation once, and combine all the extracts to obtain the extracts of polysaccharides and proteins. The extract was filtered through a 200-mesh industrial filter cloth, and the filtrate was vacuum-dried to obtain polysaccharide and protein extract powders. The total yield of polysaccharide and protein was 31.19%, of which the polysaccharide and protein yields were 10.84% ...
Embodiment 3
[0028] Take 10 g of degreased and dried rice bran and put it into the extraction kettle. For the first extraction, pump deionized water with a pH of 9.0 according to the water-material ratio of 40:1, control the pressure in the extraction kettle to 8 MPa, and the temperature to 140°C. After 20 min, release the extract. Continue to pump deionized water with a water-to-material ratio of 30:1 and pH 5.0 into the filter residue, control the extraction pressure to remain constant, extract the temperature at 160°C, and extract for 30 min. Cool and separate the extract. Repeat the above operation once, and combine all the extracts to obtain the extracts of polysaccharides and proteins. The extract was filtered through a 200-mesh industrial filter cloth, and the filtrate was vacuum-dried to obtain polysaccharide and protein extract powders. The total yield of polysaccharide and protein was 27.52%, of which the polysaccharide and protein yields were 8.81% and 18.71%, respectively.
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