Pasture harvesting method
A pasture and harvesting technology, applied to harvesters, agricultural machinery and implements, applications, etc., can solve the problems of ignoring ecological and environmental benefits and low utilization rate, so as to reduce the phenomenon of poaching or poaching, reduce the amount of feed, good palatability
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specific Embodiment approach 1
[0021] Specific implementation manner 1: A method of harvesting forages in this implementation manner is performed according to the following steps:
[0022] 1. Preliminary preparation: From March to April of each year, use a sharp sickle to stick to the ground to remove standing dead objects, and transport the removed standing dead objects;
[0023] 2. Harvesting period: the first harvest of forage will be carried out from May 21st to May 31st each year, the height of the stubble of the forage grass will be 3 cm ~ 5 cm; the second time will be carried out from June 12th to June 18th When harvesting forage, the height of the stubble of the forage is 5 cm ~ 7 cm; after each forage harvest, the harvesting area must be cleaned up, and the forage harvesting is completed without leaving any cover.
[0024] Advantages of this embodiment:
[0025] 1. Under the premise of ecological environment protection, this embodiment makes full use of the renewability of forage, provides accurate harvest...
specific Embodiment approach 2
[0030] Specific implementation manner 2: A method for harvesting forages in this implementation manner is performed according to the following steps:
[0031] 1. Preliminary preparation: From October 10 of the previous year to before the first snowfall, use a sharp sickle to stick the ground and remove the dead objects, and transport the removed dead objects;
[0032] 2. Harvesting period: the first harvest of forage will be carried out from May 21st to May 31st each year, the height of the stubble of the forage grass will be 3 cm ~ 5 cm; the second time will be carried out from June 12th to June 18th When harvesting forage, the height of the stubble of the forage is 5 cm ~ 7 cm; after each forage harvest, the harvesting area must be cleaned up, and the forage harvesting is completed without leaving any cover.
specific Embodiment approach 3
[0033] Specific implementation manner 3: A method of harvesting forages in this implementation manner is performed according to the following steps:
[0034] 1. Preliminary preparation: From March to April of each year, use a sharp sickle to stick to the ground to remove standing dead objects, and transport the removed standing dead objects;
[0035] 2. Harvesting period: Harvest grass from June 10th to June 20th each year. The stubble height of the forage grass is 5 cm ~ 7 cm. After the forage grass is harvested, the harvesting area should be cleaned up, and no covering is left. Harvest grass.
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