Circular production method for edible mushrooms

A production process and technology of edible fungi, applied in botany equipment and methods, horticulture, applications, etc., can solve the problems of waste of fungus chaff, pollution of the environment, low utilization rate of culture materials, etc., and achieve the effect of reasonable production

Inactive Publication Date: 2014-08-27
黑龙江昌林盛业生物科技有限公司
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Problems solved by technology

[0003] The purpose of the present invention is to provide an edible fungus cycle production process method in the application of edible fungi production, to solve the current edible fungus production culture material utilization rate is low, a large amount of waste of fungus chaff, pollution of the environment

Method used

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  • Circular production method for edible mushrooms
  • Circular production method for edible mushrooms

Examples

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Effect test

example 1

[0010] Example 1: Industrialized production of Flammulina velutipes circular production process.

[0011] The initial compost formula of Flammulina velutipes is 89% of cottonseed hulls, 10% of bran, and 1% of gypsum. The production process see figure 1 , After the preparation of Flammulina velutipes compost is completed, it is inoculated after fermentation and sterilization, and then the fungus is carried out under the suitable conditions artificially created. The stress resistance of the entity, the growth of Flammulina velutipes begins to produce about 35 days, and the fruiting body grows for about 35 days before harvesting. The harvested mushroom sticks directly enter the mushroom stick collection equipment, and then enter the mushroom stick crusher. After crushing, put it into the biogas digester. The crushed fungus chaff is fermented in the biogas digester to produce biogas, biogas slurry and biogas residue. The biogas is used to supply the fluorescent lamp lighting in...

example 2

[0018] Example 2: The circular production process of shiitake mushrooms produced by farmers.

[0019] The initial compost formula of shiitake mushrooms in this example is 78% of sawdust, 15% of bran, 5% of corn flour, 1% of gypsum powder, and 1% of superphosphate. The production process is figure 2 After the cultivation and preparation of shiitake mushrooms is completed, mix well and put in water. The ratio of material to water is generally 1:1.5, and the pH value is controlled between 7.0-7.5. Add a certain amount of magnesium sulfate and urea in an appropriate amount. Generally, add 0.2kg of magnesium sulfate per 100kg of material , urea 0.15kg. After the stacking fermentation process, bagging and inoculation are carried out, and then put into the mushroom shed to grow bacteria. After about 35 days, the mushrooms start to grow, and the fruiting body grows for about 35 days, and the mushrooms are picked. After harvesting, discarded mushroom sticks are recycled, crushed ma...

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Abstract

The invention discloses a circular production method for edible mushrooms. The circular production method is characterized in that: after edible mushroom compost is subjected to primary production of edible mushrooms, generated mushroom residue is put into a methane tank to generate methane, the generate methane is supplied to edible mushroom manufacturing enterprises or mushroom farmers for cooking, lighting, warming and the like, generated biogas residue is used as the main component of the edible mushroom compost to put into the production of edible mushrooms again, and biogas slurry can be directly added into the compost and also can be sprayed in the production of edible mushrooms; thereby, nutritional ingredient content of the edible mushroom compost is improved, and stress resistance of hyphae or sporocarps in the production of edible mushrooms are also improved. The method can be used for producing 350 kinds of known and naturalized edible mushrooms which can be artificially cultivated, and thus the purpose of comprehensively utilizing resources, saving cost and improving economic performance can be achieved.

Description

technical field [0001] The invention relates to a process method for cyclic production of edible fungi. The compost is comprehensively utilized through multiple cycles, which saves costs and establishes a clean and hygienic cycle ecological environment. Background technique [0002] In recent years, edible fungi have developed rapidly in our country. A large number of fungus chaff produced after the end of edible fungus production, except for a small part is comprehensively utilized, most of them are abandoned or used as rural fuel, and the utilization rate is greatly reduced, which seriously pollutes the environment. This situation has formed a situation that runs counter to the new rural construction proposed by our country. In order to solve this situation and promote the healthy and rapid development of the edible fungi industry, this edible fungus recycling production method has been studied. Contents of the invention [0003] The purpose of the present invention is ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/04
Inventor 刘善勇董霞王述刚刘子维朱淑仙魏德军张广霞徐兴学刘京涛丁丽张路生王小梦
Owner 黑龙江昌林盛业生物科技有限公司
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