Digestible broiler pheasant feed
A broiler pheasant, easy-to-digest technology, applied in the field of chicken feed, can solve the problems of easy death, low activity, single feed, etc., and achieve the effects of reducing the infection rate of diseases, improving metabolism, and increasing poisoning resistance
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Embodiment 1
[0015] An easily digestible broiler pheasant feed, comprising the following components in parts by weight:
[0016] 300 parts of corn flour; 200 parts of broken rice; 150 parts of blood meal; 150 parts of bean cake; 50 parts of mealworm flour; 50 parts of emulsified soybean oil; 3 parts of lysine; 4 parts of methionine; 13 parts of calcium hydrogen phosphate; 15 parts of stone flour 8 parts of glucose; 0.2 part of amylase preparation; 0.2 part of protease preparation; 1.5 part of multivitamin.
[0017] The above-mentioned broiler pheasant feed is prepared in the following manner:
[0018] (1) Add 1.5% soybean oil-quality oleic acid to soybean oil, and sonicate for 2 hours at 30°C to obtain emulsified soybean oil;
[0019] (2) All the components in the above formula, except the amylase preparation and protease preparation, are mixed uniformly in proportion, put into the extruder for extruding, and the temperature of the extruder is controlled between 75 ℃ -80 ℃, and the extrud...
Embodiment 2
[0022] An easily digestible broiler pheasant feed, comprising the following components in parts by weight:
[0023] 350 parts of corn flour; 150 parts of broken rice; 200 parts of blood meal; 100 parts of bean cake; 80 parts of mealworm flour; 20 parts of emulsified soybean oil; 5 parts of lysine; 2 parts of methionine; 16 parts of calcium hydrogen phosphate; 10 parts of stone flour 8 parts of glucose; 0.5 part of amylase preparation; 0.2 part of protease preparation; 1.5 part of multivitamin.
[0024] The above-mentioned broiler pheasant feed is prepared in the following manner:
[0025] (1) Add 1.5% soybean oil-quality oleic acid to soybean oil, and sonicate for 2 hours at 30°C to obtain emulsified soybean oil;
[0026] (2) All the components in the above formula, except the amylase preparation and protease preparation, are mixed uniformly in proportion, put into the extruder for extruding, and the temperature of the extruder is controlled between 70 ℃ -80 ℃, and the extrud...
Embodiment 3
[0029] An easily digestible broiler pheasant feed, comprising the following components in parts by weight:
[0030] 320 parts of corn flour; 170 parts of broken rice; 160 parts of blood meal; 120 parts of bean cake; 60 parts of mealworm flour; 30 parts of emulsified soybean oil; 4 parts of lysine; 3 parts of methionine; 14 parts of calcium hydrogen phosphate; 12 parts of stone flour 8 parts of glucose; 0.2 part of amylase preparation; 0.2 part of protease preparation; 1.5 part of multivitamin.
[0031] The above-mentioned broiler pheasant feed is prepared in the following manner:
[0032] (1) Add 1.5% soybean oil-quality oleic acid to soybean oil, and sonicate for 2 hours at 30°C to obtain emulsified soybean oil;
[0033] (2) All the components in the above formula, except the amylase preparation and protease preparation, are mixed uniformly in proportion, put into the extruder for extruding, and the temperature of the extruder is controlled between 70 ℃ -80 ℃, and the extrud...
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