Unlock instant, AI-driven research and patent intelligence for your innovation.

Crab cream-polished round-grained rice crust and preparation method thereof

A technology of japonica rice crockpot and crab roe, which is applied in the field of crab japonica rice crockpot and its preparation, can solve problems such as single composition of raw materials, and achieve the effect of golden and bright color.

Inactive Publication Date: 2015-01-21
赵敬哲
View PDF0 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

With the improvement of living standards, people not only pay attention to the nutritional balance of food, but also pursue the unique flavor of food. However, due to the single composition of traditional crispy rice raw materials, it cannot satisfy people's pursuit of its nutrition and flavor. Balanced, unique flavored crispy rice, catering to market demand

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] A kind of glutinous rice crispy rice with crab roe, the glutinous rice crispy rice with crab roe consists of the following raw materials in parts by weight:

[0025] 80-100 parts of japonica rice, 50-60 parts of millet, 20-30 parts of crab roe, 3-5 parts of red tiankui, 4-6 parts of Atractylodes macrocephala, 2-4 parts of Bupleurum, 3-5 parts of angelica, 4-5 parts of cohosh 3-4 parts of Radix Astragalus, 3-5 parts of salt, 3-5 parts of white sugar, 10-12 parts of peanut oil.

[0026] The preparation method of the crab roe japonica rice cracker comprises the following steps:

[0027] (1) Decocting Helicoptera radix, Atractylodes macrocephala, Bupleurum chinensis, Angelica sinensis, Cimicifuga, and Radix Astragali with low heat for 4-6 hours, and filtering to obtain the decoction of Chinese herbal medicine;

[0028] (2) Wash and mix the japonica rice and millet evenly, put them in a pot, add Chinese herbal medicine decoction liquid, steam them, and get japonica rice;

...

Embodiment 2

[0034] A kind of glutinous rice crispy rice with crab roe, the glutinous rice crispy rice with crab roe consists of the following raw materials in parts by weight:

[0035] 80 parts of japonica rice, 50 parts of millet, 20 parts of crab roe, 3 parts of red tiankui, 4 parts of Atractylodes macrocephala, 2 parts of Bupleurum, 3 parts of angelica, 4 parts of cohosh, 3 parts of roasted astragalus, 3 parts of salt, 3 parts of white sugar, 10 parts of peanut oil.

[0036] The preparation method of the crab roe japonica rice cracker comprises the following steps:

[0037] (1) Decocting Helicoptera radix, Atractylodes macrocephala, Bupleurum chinensis, Angelica sinensis, Cimicifuga, and Radix Astragali with low heat for 4-6 hours, and filtering to obtain the decoction of Chinese herbal medicine;

[0038] (2) Wash and mix the japonica rice and millet evenly, put them in a pot, add Chinese herbal medicine decoction liquid, steam them, and get japonica rice;

[0039] (3) Add salt and w...

Embodiment 3

[0044] A kind of glutinous rice crispy rice with crab roe, the glutinous rice crispy rice with crab roe consists of the following raw materials in parts by weight:

[0045] 90 parts of japonica rice, 55 parts of millet, 25 parts of crab roe, 4 parts of red tiankui, 5 parts of Atractylodes macrocephala, 3 parts of Bupleurum, 4 parts of angelica, 4.5 parts of cohosh, 3.5 parts of roasted astragalus, 4 parts of salt, 4 parts of white sugar, 11 parts of peanut oil.

[0046] The preparation method of the crab roe japonica rice cracker comprises the following steps:

[0047] (1) Decocting Helicoptera radix, Atractylodes macrocephala, Bupleurum chinensis, Angelica sinensis, Cimicifuga, and Radix Astragali with low heat for 4-6 hours, and filtering to obtain the decoction of Chinese herbal medicine;

[0048] (2) Wash and mix the japonica rice and millet evenly, put them in a pot, add Chinese herbal medicine decoction liquid, steam them, and get japonica rice;

[0049] (3) Add salt a...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a crab cream-polished round-grained rice crust and a preparation method thereof. The crab cream-polished round-grained rice crust is prepared from the following raw materials in part by weight: 80-100 parts of polished round-grained rice, 50-60 parts of millet, 20-30 parts of crab cream, 3-5 parts of semiaquilegia adoxoides, 4-6 parts of white atractylodes rhizome, 2-4 parts of radix bupleuri, 3-5 parts of Angelica sinensis, 4-5 parts of rhizoma cimicifugae, 3-4 parts of Radix Astragali preparata, 3-5 parts of salt, 3-5 parts of white granulated sugar and 10-12 parts of peanut oil. The crab cream-polished round-grained rice crust has fresh and delicious taste, is crispy and refreshing, has golden and bright color and luster, has the efficacies of tonifying middle-Jiao and Qi, clearing away heat and toxic material and nourishing five internal organs due to additions of polished round-grained rice and Chinese herbal medicines, and is beneficial to body health.

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to crab roe and japonica rice crispy crust and a preparation method thereof. Background technique [0002] With the development of society, people's pursuit of material and cultural life is getting higher and higher. "Food" is an important part of our daily life. , but more and more pursuit of high-quality diet and delicious food. [0003] At present, crispy rice is a small food popular among consumers. There are rice crispy rice, millet rice cracker, soybean crispy rice and other products. The ingredients are mainly composed of rice or noodles, starch and flavored barbecue seasoning. With the improvement of living standards, people not only pay attention to the nutritional balance of food, but also pursue the unique flavor of food. However, due to the single composition of traditional crispy rice raw materials, it cannot satisfy people's pursuit of its nutritio...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/164A23L1/30A23L1/33A23L7/117A23L33/105
CPCA23L33/10A23L7/126A23L33/105A23V2002/00
Inventor 赵敬哲
Owner 赵敬哲