Greenhouse broad bean ultra-early-maturing high-efficiency cultivation method

A cultivation method and an extra-early-maturing technology are applied in the field of facility broad bean extra-early-maturing and high-efficiency cultivation, which can solve problems such as unsatisfactory, and achieve the effects of low risk, high pure benefit and significant ecological effect.

Inactive Publication Date: 2015-01-28
INST OF AGRI SCI ALONG YANGTZE RIVER IN JIANGSU
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] For a long time, the field has been pursuing the early-maturing and high-efficiency cultivation of broad beans, but none of them are ideal.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0028] An extremely early-maturing and high-efficiency cultivating method for facility broad bean, which is characterized in that fresh pods are harvested and marketed in December until the May Day harvest is completed, and the following steps are sequentially included:

[0029] (1) Seed soaking: put the seeds into 1 / 2 of the tank, soak the tank with water, let the water in the tank overflow a little, soak for 3-10 hours (high temperature is short, low temperature is long, absorb enough with broad beans The water content prevails), remove the seeds and then use the carbendazim suspending agent solution for seed dressing.

[0030] (2) Sprout cultivation: Sow the seeds into a 50-hole tray equipped with a special substrate for broad bean seedlings, 1 seed per hole, then cover with the substrate until the border of the tray is invisible, spray water evenly until it is moist, and place in the shed Keep the temperature at 20-30°C, and spray water once in the morning and in the eveni...

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PUM

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Abstract

The invention discloses a greenhouse broad bean ultra-early-maturing high-efficiency cultivation method. The harvesting of fresh pods is started from December and is completed till the Labor Day. The method sequentially comprises field management steps of seed soaking, culture of bud seedlings, manual vernalization treatment of bud seedlings, drip irrigation and transplantation under (black) films, erection of sunshade nets, erection of a first layer of thin films, erection of a second layer of thin films, greenhouse internal temperature and humidity regulation and control, etc. The manually vernalized broad bean bud seedlings are transplanted from the end of August to the end of October; by adding covering materials and an under-film drip irrigation system and conducting temperature and humidity regulation and control management, the yield of fresh pods is increased by more than 60 percent relative to the yield of fresh pods cultured in open fields, the applicable planting duration is long and reaches three months, the fresh pod harvesting duration is long and reaches six months, and the production value per mu of freshly eaten broad bean pods per season is more than ten thousand Chinese Yuan; compared with other greenhouse fruits and vegetables, the labor is saved, the cost is reduced, the risk is low, the net benefit is high and the ecological effect is remarkable.

Description

technical field [0001] The invention relates to a very early-maturing and high-efficiency cultivation method for facility broad beans. Background technique [0002] For a long time, the field has been pursuing the early-maturing and high-efficiency cultivation of broad beans, but none of them are ideal. Contents of the invention [0003] The object of the present invention is to provide a convenient, early-maturing and high-efficiency cultivation method for facility broad bean with special early-maturing and high-efficiency. [0004] Technical solution of the present invention is: [0005] A special early-maturing and high-efficiency cultivation method for facility broad bean is characterized in that it comprises the following steps in sequence: [0006] (1) Seed soaking: Put the seeds into 1 / 2 of the tank, pour water into the tank to soak, let the water in the tank overflow a little, after soaking for 3-10 hours, remove the seeds and then use carbendazim suspending agen...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/00
CPCA01G7/06A01G22/00
Inventor 吴春芳夏礼如刘水东卞晓春曹云英林晶晶
Owner INST OF AGRI SCI ALONG YANGTZE RIVER IN JIANGSU
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