Greenhouse broad bean ultra-early-maturing high-efficiency cultivation method
A cultivation method and an extra-early-maturing technology are applied in the field of facility broad bean extra-early-maturing and high-efficiency cultivation, which can solve problems such as unsatisfactory, and achieve the effects of low risk, high pure benefit and significant ecological effect.
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[0028] An extremely early-maturing and high-efficiency cultivating method for facility broad bean, which is characterized in that fresh pods are harvested and marketed in December until the May Day harvest is completed, and the following steps are sequentially included:
[0029] (1) Seed soaking: put the seeds into 1 / 2 of the tank, soak the tank with water, let the water in the tank overflow a little, soak for 3-10 hours (high temperature is short, low temperature is long, absorb enough with broad beans The water content prevails), remove the seeds and then use the carbendazim suspending agent solution for seed dressing.
[0030] (2) Sprout cultivation: Sow the seeds into a 50-hole tray equipped with a special substrate for broad bean seedlings, 1 seed per hole, then cover with the substrate until the border of the tray is invisible, spray water evenly until it is moist, and place in the shed Keep the temperature at 20-30°C, and spray water once in the morning and in the eveni...
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