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Pleurotus cornucopiae cultivation material utilizing garlic straws and method for producing pleurotus cornucopiae by utilizing garlic straws as cultivation materials

A technology of garlic stalks and cultivation materials, which is applied in the field of agricultural microorganisms, can solve problems such as environmental pollution and low-efficiency utilization of garlic stalks, and achieve the effects of solving environmental pollution problems, significant environmental and economic benefits, and reducing costs

Inactive Publication Date: 2015-03-11
INST OF AGRI RESOURCES & ENVIRONMENT SHANDONG ACADEMY OF AGRI SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0008] In order to reduce the planting cost of jitake mushrooms and solve the problems of low-efficiency utilization of garlic stalks and environmental pollution, the invention provides a planting material for jitake mushrooms using garlic stalks. mushroom method

Method used

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  • Pleurotus cornucopiae cultivation material utilizing garlic straws and method for producing pleurotus cornucopiae by utilizing garlic straws as cultivation materials
  • Pleurotus cornucopiae cultivation material utilizing garlic straws and method for producing pleurotus cornucopiae by utilizing garlic straws as cultivation materials
  • Pleurotus cornucopiae cultivation material utilizing garlic straws and method for producing pleurotus cornucopiae by utilizing garlic straws as cultivation materials

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Effect test

Embodiment 1

[0040] A planting material for mushrooms using garlic stalks, which is prepared from the following raw materials in parts by weight:

[0041] 40 parts of crushed garlic straw, 40 parts of cottonseed husk, 13 parts of wheat bran, 2 parts of soybean powder, 1 part of superphosphate, 1 part of lime powder, 1 part of gypsum powder, 1 part of sugar, 0.1 part of magnesium sulfate, dihydrogen phosphate Potassium 0.2 parts.

[0042] The method for producing shimeji mushrooms by using garlic stalks as a cultivation material comprises the following steps:

[0043](1) Take garlic stalks without mildew and rot, dry them until the water content of the stalks is 16wt%, and then crush them to a particle size of 5 mm to obtain crushed garlic stalks; The straw part on the ground;

[0044] (2) Take the crushed garlic stalks prepared in step (1) and cottonseed husks and wheat bran, mix and stir evenly to make a mixture; the moisture content of the cottonseed husks is less than or equal to 15%,...

Embodiment 2

[0050] A planting material for mushrooms using garlic stalks, which is prepared from the following raw materials in parts by weight:

[0051] 35 parts of crushed garlic straw, 45 parts of cottonseed husk, 13 parts of wheat bran, 2 parts of soybean powder, 1 part of superphosphate, 1 part of lime powder, 1 part of gypsum powder, 1 part of sugar, 0.1 part of magnesium sulfate, dihydrogen phosphate Potassium 0.2 parts.

[0052] The method for producing shimeji mushrooms by using garlic stalks as a cultivation material comprises the following steps:

[0053] (1) Take garlic stalks without mildew and rot, dry them in the sun until the water content of the stalks is 17wt%, and then pulverize them with a particle size of 6 mm to obtain crushed garlic stalks; The straw part on the ground;

[0054] (2) Take the crushed garlic stalks prepared in step (1) and cottonseed husks and wheat bran, mix and stir evenly to make a mixture; the moisture content of the cottonseed husks is less tha...

Embodiment 3

[0060] A planting material for mushrooms using garlic stalks, which is prepared from the following raw materials in parts by weight:

[0061] 45 parts of crushed garlic straw, 35 parts of cottonseed husk, 13 parts of wheat bran, 2 parts of soybean powder, 1 part of superphosphate, 1 part of lime powder, 1 part of gypsum powder, 1 part of sugar, 0.1 part of magnesium sulfate, dihydrogen phosphate Potassium 0.2 parts.

[0062] The method for producing shimeji mushrooms by using garlic stalks as a cultivation material comprises the following steps:

[0063] (1) Take garlic stalks without mildew and rot, dry them until the moisture content of the stalks is 18wt%, and then crush them to a particle size of 5.5 mm to obtain crushed garlic stalks; the garlic stalks are obtained after the garlic heads are removed The aboveground straw part;

[0064] (2) Take the crushed garlic stalks prepared in step (1) and cottonseed husks and wheat bran, mix and stir evenly to make a mixture; the ...

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Abstract

The invention relates to a pleurotus cornucopiae cultivation material utilizing garlic straws and a preparation method thereof. The cultivation material comprises the following components in parts by weight: 30-50 parts of garlic straw powder, 30-50 parts of cotton seed hulls, 10-20 parts of wheat bran, 1-3 parts of soybean meal, 0.5-2 parts of calcium superphosphate, 0.5-2 parts of lime powder, 0.5-2 parts of gypsum powder, 0.5-2 parts of sugar, 0.05-0.2 part of magnesium sulfate and 0.1-0.3 part of monopotassium phosphate. In the raw materials of the cultivation material, part of the garlic straws replace the cotton seed hulls, and other operations are not different from the conventional operations, so that the substrate cost is greatly reduced. The garlic straws are applied to cultivation of edible fungi and then are used as fertilizers to return the field, so as to solve the problem that plenty of garlic straws are ineffectively utilized, achieve excellent economical benefits, and realize the comprehensive utilization of resources, and meanwhile, the environment protection problem is also solved; therefore, multiple purposes are realized by one method.

Description

technical field [0001] The invention relates to an edible fungus cultivation technique, in particular to a method for producing Pleurotus cornucopiae by using garlic stalks as a cultivation material, and belongs to the technical field of agricultural microbes. Background technique [0002] Garlic is a plant of the Allium family of Liliaceae, rich in protein, volatile oil, various amino acids, vitamins, sugars, minerals and trace elements. It has the functions of antibacterial, antiviral, antitumor, lowering blood fat, lowering blood sugar, detoxification, and improving the immune function of the body. The origin of garlic is in West Asia and Central Asia. It has a history of more than 2,000 years since Zhang Qian of the Han Dynasty went to the Western Regions and brought garlic back to China to settle down. The garlic planting area in my country is about 700,000 hectares, accounting for more than 60% of the global garlic planting area. The main production bases are concentr...

Claims

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Application Information

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IPC IPC(8): C05G3/00A01G1/04
CPCC05G3/00A01G18/00C05B1/02C05B7/00C05D3/00C05D3/02C05D5/00C05F5/002C05F11/00
Inventor 黄春燕万鲁长宫志远张海兰杨鹏任海霞李瑾郭惠东
Owner INST OF AGRI RESOURCES & ENVIRONMENT SHANDONG ACADEMY OF AGRI SCI
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