Intelligent cooking utensil loading device

Abstract

The invention discloses an intelligent cooking utensil loading device, which comprises two tray racks and a manipulator. The lifting of the two tray racks is realized through a hydraulic mechanism. A hydraulic station outputs a high-pressure oil pipe to the hydraulic mechanism, and a high-pressure oil pipeline leads out to a drain The oil pipe leads to the oil tank, and a control solenoid valve is installed on the high-pressure oil pipe, which cooperates with the limit solenoid valve on the side wall of the stove to realize the height control of the rack. The intelligent cooking utensil loading device of the present invention simulates the optimal operation process of human beings, realizes replacing human beings through control design, saves manpower, is novel in structure, and is easy to manufacture.

Description

technical field [0001] The invention belongs to the field of electronically controlled cooking utensils, in particular to healthy and environment-friendly electronically controlled cooking utensils, in particular to an intelligent cooking utensil loading device. Background technique [0002] The current Chinese cooking method is that the chef must stand in front of the smoky stove. Although various oil fume drainage devices are used, it is still inevitable that some oily fumes will be inhaled by the people in front of the stove, which will cause respiratory and lung problems in the long run. serious damage. Standing and working in front of the stove for a long time is also a heavy and high-intensity physical labor, which will cause back and arm injuries. The cooking process is controlled manually, and the quality of dishes is affected by people's experience, emotions and energy, and the quality and flavor are not easy to be constant. Automatic cooking devices such as cooki...

AI Technical Summary

Problems solved by technology

[0002] The current Chinese cooking method is that the chef must stand in front of the smoky stove. Although various oil fume drainage devices are used, it is still inevitable that some oily fumes will be inhaled by the people in front of the stove, which will cause respiratory and lung problems in the long run. serious damage

Standing and working in front of the stove for a long time is also a heavy and high-intensity physical labor, which will cause back and arm injuries

The cooking process is controlled manually, and the quality of dishes is affected by people's experience, emotions and energy, and the quality and flavor are not easy to be constant

There are also automatic cooking devices such as cooking robots in the prior art, but the structure is more complicated and it is inconvenient to manufacture.

Images