Preparation method for dendrobium gold bars
A technology of gold bars and Dendrobium, applied in the field of production of Dendrobium gold bars, can solve the problems of low efficiency, time-consuming, poor taste, etc.
Inactive Publication Date: 2015-07-15
YUNNAN HUJIANZHUANGYUAN BIOTECH CO LTD
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AI Technical Summary
Problems solved by technology
Due to the inconvenient storage and transportation of fresh strips and white strips, Fengdou, a dendrobium product with a beautiful appearance, compact size, and easy storage and transportation, came into being. It has been used by people for many years, such as the patent number 20110275085.0 "Purple skin "Dendrobium textured maple bucket and its production method" is one of them. It collects the fresh strips of Dendrobium with high content of active ingredients in the best season, and carefully crafts it into a maple bucket with neat lines, beautiful appearance, and high quality inside. It is popular in the market, but the fly in the ointment is that the maple buckets made of fresh strips and white strips must be completed manually, which is inefficient and time-consuming, and the velvet on the surface of Dendrobium is not removed, and there will be a raw and bitter taste when eating , poor taste
Method used
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Experimental program
Comparison scheme
Effect test
Embodiment
[0009] Collect mature fresh stems of Dendrobium dendrobii in October, cut them into 1cm-long pieces after grading, put them in a tea frying machine and fry them at a temperature of 200°C for 50 minutes, then transfer them to a tea kneading machine with medium strength Knead for 30 minutes, put it into the frying machine for the second time and heat it to 100°C for frying, increase the temperature by 10°C every 5 minutes, and continue frying for 30 minutes until it reaches 200°C, then enter the air separator to remove impurities such as leaf debris and velvet , put it into the oven and heat it to 180°C for 2 hours, take it out and let it dry at room temperature for 15 days, then put it on the bamboo dustpan and put it on the charcoal fire to control the temperature at 50°C and bake for 2 hours, then put it into the packaging machine and pack it in bags after cooling Made of dendrobium gold bars.
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The invention discloses a preparation method for dendrobium gold bars. A fresh dendrobium stem is cut into small sections, then temperature-controlled and time-controlled stir frying, rolling, secondary stir frying, winnowing to remove clutter, temperature-controlled and time-controlled baking, cooling, tepid secondary baking and packaging are performed, and dendrobium gold bar finished products are prepared. The dendrobium gold bars are golden and bright in color and free of tomentum skin and are not fishy and bitter when the dendrobium gold bars are eaten. According to the method, the tomentum skin on the surface of the stem is removed, therefore, the color of the dendrobium gold bars is golden and bright, the dendrobium gold bars are processed through repeated frying, rolling and baking, the problems that dendrobium smells fishy and tastes bitter are solved, the mechanical operation is mostly adopted in the preparation process, therefore, the preparation efficiency is greatly improved, human power is saved, and the preparation method is a kind of practical dendrobium processing production technology.
Description
technical field [0001] The invention relates to the processing technology of dendrobium, in particular to a method for making dendrobium gold bars. Background technique [0002] Dendrobium is a kind of orchid plant that can be used as both edible and medicine. It is known as "immortal grass" because of its unique healing and health care functions. It has been loved by people for many years, or it is widely used as medicine or health care use. At present, there are many Dendrobium products on the market, such as Dendrobium fresh strips, Dendrobium white strips and Fengdou. Due to the inconvenient storage and transportation of fresh strips and white strips, Fengdou, a dendrobium product with a beautiful appearance, compact size, and easy storage and transportation, came into being. It has been used by people for many years, such as the patent number 20110275085.0 "Purple skin "Dendrobium textured maple bucket and its production method" is one of them. It collects the fresh ...
Claims
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IPC IPC(8): A23F3/34
Inventor 赵孝华段发军
Owner YUNNAN HUJIANZHUANGYUAN BIOTECH CO LTD