Germinating method of muskmelon seeds

Abstract

The invention provides a germinating method of muskmelon seeds, and relates to the technical field of germinating of muskmelon. According to the technical scheme, the method comprises the steps of placing proper amount of muskmelon seeds into a container containing 0.2% of KC1 and 150mg/L of gibberellins (GA) processing liquid; soaking the seeds for 8 hours at the temperature of 28 DEG C; moving out the seeds; wrapping the seeds with a wet towel or gauze; transferring into a seed germinating box for 5 to 7 days under the temperature of 28 DEG C. The method can obviously increase the germinating rate, germinative force and living quality of the seedlings of the muskmelon seeds.

Description

technical field [0001] The invention relates to the technical field of muskmelon germination, in particular to a method for germination of muskmelon seeds. Background technique [0002] At present, domestic research on the germination technology of cantaloupe seeds is still relatively small, and the germination technology of cantaloupe seeds is generally adopted in the industry. The main method is: put warm water at 50~55℃ in a clean container, and the water volume is 5% of the seed volume. double, soak the seeds in warm water and stir continuously, stop stirring when the water temperature drops to 30°C, and then soak for 8-12 hours to make the seeds absorb enough water, then drain the water, wrap it with gauze, and then wrap the outside Put soaked sacks or towels in pots for germination. This method is called soaking seeds in warm soup. This is the most commonly used method for germination at present. This method is simple and convenient, but there are many problems: sl...

AI Technical Summary

Problems solved by technology

[0002] At present, domestic research on the germination technology of cantaloupe seeds is relatively small, and the germination technology of cantaloupe seeds is generally adopted in the industry. The main method is: put warm water at 50~55℃ in a clean container, and the water volume is 5% of the seed volume. double, immerse the seeds in warm water and stir continuously, stop stirring when the water temperature drops to 30°C, and then soak for 8-12 hours to make the seeds absorb enough water, then drain the water, wrap it with gauze, and then wrap the outside Put soaked sacks or towels in pots for germination. This method is called soaking seeds in warm soup. This is the most commonly used method for germination at present. This method is simple and convenient, but there are many problems: slow seed emergence, bud vigor Weak, irregular seedling emergence, serious phenomenon of seedling size, in case of dormant seeds, the emergence speed is slower, and the germination rate is low

Cantaloupe is a popular fruit that plays an important role in production, but the seeds of cantaloupe germinate slowly and irregularly, and are prone to natural aging during storage, resulting in reduced vitality. Therefore, how to speed up seed germination and promote seed emergence is very important