Walnut oil for expelling wind and removing cold

A technology of expelling wind and cold, and walnut oil, which is applied in the fields of edible oil/fat, plant raw materials, food science, etc., and can solve the problems of not meeting the high standard requirements of seasoning oil

Inactive Publication Date: 2015-10-28
ANQING XIAOZHU FOOD TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the improvement of people's living standards, the food and food seasoning industries are also changing. Seasoning oils have made great breakthroughs in taste and product categories, but few foods have sp

Method used

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Embodiment Construction

[0020] A walnut oil for expelling wind and cold, made of the following raw materials in parts by weight (Kg): 250 parts by weight (Kg) of East China wild walnut, 30 parts of linseed, 70 parts of rattan pepper, 50 parts of coconut shell, 60 parts of talc, 40 parts of Scutellaria baicalensis, 50 parts of Mian Yinchen, Calamus 30, Chuan Fritillaria 20, Akebia 20, Huoxiang 20, Forsythia 20-40, White Kou Ren 20, Peppermint 20, Shegan 20, water, edible alcohol amount.

[0021] A preparation method of expelling wind and dispelling cold walnut oil, which is made from the following raw materials in parts by weight:

[0022] (1) Put East China wild walnuts and linseeds into a pot, stir-fry until fragrant, and extract the initial oil by subcritical extraction; extraction residue

[0023] spare;

[0024] (2) Bake rattan pepper and coconut shell in the oven until the water is dry, and grind it into rattan pepper coconut shell powder; put the other remaining ingredi...

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PUM

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Abstract

Walnut oil for expelling wind and removing cold is prepared from the following raw materials, by weight, 250-260 parts of East China wild walnut, 30-40 parts of flaxseed, 70-80 parts of Zanthoxylum armatum DC., 50-60 parts of cocoanut shell, 60-120 parts of talcum, 40-70 parts of Radix Scutellariae, 50-80 parts of capillary wormwood, 30-50 parts of grass-leaved sweetflag rhizome, 20-40 parts of fritillaria cirrhosa, 20-40 parts of akebia stem, 20-40 parts of wrinkled giant hyssop, 20-40 parts of fructus forsythia, 20-40 parts of roud cardamon seed, 20-40 parts of mint, 20-40 parts of rhizoma belamcandae and the like. Zanthoxylum armatum DC. which is added during the preparation process has effects of expelling wind and removing cold; talcum has effects of clearing heat and draining dampness to relieve summer-heat; capillary wormwood has effects of clearing heat and draining dampness to remove jaundice; and Scutellaria baicalensis has effects of eliminating dampness and heat and purging fire for removing toxin. With compatibility of the three medicines, the effects of clearing heat and promoting diuresis are achieved, and advantages of two medicines are performed. Grass-leaved sweetflag rhizome and wrinkled giant hyssop have effects of repelling foulness, regulating the middle warmer and removing stagnation of turbid dampness. Cluster cardamom is fragrant and pleasant and has effects of removing qi stagnation and eliminating dampness. Akebia stem has effects of eliminating dampness and heat through urination. Fructus forsythia, fructus forsythia, fritillaria cirrhosa and mint have effects of relieving internal heat or fever, relieving sore-throat and removing stasis and swelling. With combination of the above medicines, effects of clearing heat and promoting dieresis are highlighted, and the effect of promoting circulation of qi with aromatics is also considered. The walnut oil provided by the invention can relieve internal heat or fever, relieve sore-throat and clear heat and expel dampness, and is suitable for patients with damp-heat syndromes such as rheumatism, fatigue, abnormal hair and the like.

Description

technical field [0001] The present invention mainly relates to the technical field of seasoning oil and its preparation, and belongs to the technical fields of biology and new medical technology, modern agricultural technology, deep processing of agricultural products and modern storage and transportation: value-added processing of agricultural and forestry products and special resources. Background technique [0002] With the improvement of people's living standards, the food and food seasoning industries are also changing. Seasoning oils have made great breakthroughs in taste and product categories, but few foods have special effects, which is increasingly impossible. To meet people's high standard requirements for seasoning oil, and to meet the development of the market, the seasoning oil industry needs to be innovated and developed. Contents of the invention [0003] In order to make up for the defects of the prior art, the present invention provides a walnut oil for ...

Claims

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Application Information

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IPC IPC(8): A61K36/9064A61P29/00A61P19/08A61P11/04A61P1/00A61P1/14A61P1/12A61P13/00A23D9/04
Inventor 不公告发明人
Owner ANQING XIAOZHU FOOD TECH CO LTD
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