Improving and variety changing method for advanced age pear tree
A technology for pear trees and aged pear trees, which is applied to the field of replanting and replanting of aged pear trees, can solve the problems of less grafting sites, cumbersome and time-consuming, and low efficiency, and achieves the effects of large amount of single bud grafting, small impact and high survival rate.
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Embodiment 1
[0031] The method for improving and replanting the 21-year-old "Huanghuali" pear tree comprises the following steps:
[0032] (1) Grafting time: from mid-September to mid-October, at the Resource Garden of the Horticultural Institute of Jiangsu Academy of Agricultural Sciences.
[0033] (2) Collection of scions: 1-6 days before the marriage, collect strong annual branches from the mother tree and place them in a special nutrient solution for later use; the composition weight percentage ratio of the special nutrient solution is urea 0.1-0.2%; sucrose 8- 12%; quicklime 1-2%; carbendazim 10-15%; the balance is water.
[0034] (3) Cutting the scion: such as figure 1 As shown, 8 sections of scion collected are removed leaves, leaving petiole 3 long 2-4mm, and the length of each section of scion branch is 30-50cm, and the smooth side of scion branch is cut into a relative plane, that is, the cut surface 2, and the cut surface 2 is deep to Branch xylem, and accounts for 1 / 4-1 / 3 of ...
Embodiment 2
[0046] In order to further compare the advantages of the grafting method of the present invention, the multi-point hybrid method of traditional grafting splitting, abdominal grafting, skin grafting, and cutting grafting is used for comparison.
[0047] The test was carried out in the resource nursery of the Horticultural Institute of Jiangsu Academy of Agricultural Sciences, with yellow loam soil and medium fertility; the variety is "Huanghuali" root-grafted seedlings, 21 years old, and the original root-grafted rootstock is "Dou Li", with a row spacing of 4m×5m and a trunk diameter of 26cm, the fixed trunk height is 50cm, the tree shape is a happy shape with many main branches, the main trunk length is 3-4m; the main trunk side branches are 3-5, the diameter is more than 6cm, and the tree height is more than 3.5m. The grafted pear variety is "Su Cui No. 1".
[0048] The test process is as follows:
[0049] Processing 1: adopt the grafting method in embodiment 1, two branches...
Embodiment 3
[0067] Embodiment 3: the impact of technical bar fresh-keeping liquid on the viability of scion
[0068] The experiment was carried out in the resource nursery of the Institute of Horticulture, Jiangsu Academy of Agricultural Sciences. The scion variety is "Su Cui No. 1", and the annual branches are collected on October 8th. The length of the branches is 40-50 cm. Leave 2-4 cm petioles to remove the leaves, and then put the branches into the deep 5-10 cm branches in Example 1. In the special nutrient solution, the other control is clear water, a total of 2 treatments, placed in the laboratory test. The weight loss rate of branches was measured for 6 consecutive days, and 30 buds were randomly selected for bud grafting on the 6th day, and the survival rate was checked in the spring of the second year.
[0069] Result analysis:
[0070] 3.1 The effect of fresh-keeping liquid on the weight loss of technical strips
[0071] As can be seen from Table 4, the use of nutrient solut...
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