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Dendrobium officinale beverage and making process thereof

A technology of Dendrobium officinale and production process, which is applied in the field of Dendrobium officinale beverage and its production process, and can solve the problems of few and limited users.

Inactive Publication Date: 2015-12-16
杭州美澳生物技术有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] The existing Dendrobium officinale are all used as preparations, and few of them are made into beverages. Moreover, most of the current Dendrobium officinale products are mixed with American ginseng and other tonics, mainly for nourishing yin, and the number of users is limited.

Method used

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  • Dendrobium officinale beverage and making process thereof
  • Dendrobium officinale beverage and making process thereof
  • Dendrobium officinale beverage and making process thereof

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Embodiment Construction

[0015] The present invention will be further described below with regard to specific embodiment:

[0016] A kind of dendrobium candidum beverage, contains following raw material in every 250ml dendrobium candidum beverage:

[0017]

[0018] The preparation technology of this dendrobium candidum beverage comprises the steps:

[0019] The first step, ingredients, take 1.5g of Dendrobium candidum, 1g of American ginseng, and 0.9g of Cordyceps militaris for cleaning, selection, and crushing;

[0020] The second step, extraction, put the processed medicinal materials into the extraction tank, heat to 60-100°C for 2-4 extractions, each time 10-50 times the water, each extraction time is 2-4 hours, this Adopt 80 ℃ to extract twice in the embodiment, use 30 times of water each time, and each extraction time is 2 hours;

[0021] The third step is concentration, and after filtration, the extract is concentrated to a relative density of 1.1-1.4;

[0022] The fourth step is preparat...

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Abstract

The invention discloses a Dendrobium officinale beverage and a making process thereof. Every 250ml of the Dendrobium officinale beverage contains the following raw materials: 1-2g of Dendrobium officinale, 0.5-2g of American ginseng, 0.5-2g of cordyceps militaris, 1-3% of glucose, 0.2-2% of potassium sorbate, and several purified water. The beverage made by the Dendrobium officinale beverage making process has the effect of regulating yin and yang, can make the body achieve a balance of yin and yang, and has greatly increased product applicable population.

Description

Technical field: [0001] The invention relates to a dendrobium candidum beverage and a production process thereof. Background technique: [0002] The existing Dendrobium officinale are all used as preparations, and few of them are made into beverages. Moreover, the current Dendrobium officinale products are mostly mixed with American ginseng and other tonics, mainly for nourishing yin, and the number of users is limited. . Invention content: [0003] The technical problem to be solved by the present invention is to provide a dendrobium candidum beverage and its production process which has the function of regulating yin and yang, so that the body can achieve a balance of yin and yang, and the product can greatly improve the adaptability to the crowd. [0004] The technical problem to be solved by this invention is to provide a kind of dendrobium candidum beverage, containing following raw material in every 250ml dendrobium candidum beverage: [0005] [0006] The Dendr...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L2/60A23L2/52A23L1/29A23L33/00
CPCA23L2/38A23L2/52A23L2/60A23V2002/00A23V2200/30A23V2250/154
Inventor 胡美姬
Owner 杭州美澳生物技术有限公司
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